Thread: Gluten Free?
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Old 12-06-10, 12:49 PM
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El Diablo Rojo
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Originally Posted by rankin116
Do you eat yogurt? There is some evidence that UC might have a bacterial component to it, and trying to stay on top with some pro-biotics (I hate that term btw) may help. Have you ever been given antibiotics when you've had a flare up?
I eat yogurt every day...it does help a bit. This last season is first year that I went with out any flare ups..not unexpectedly I had the best racing season so far. I'm looking to take it a step further this next season. One of the editors here where I work doesn't have celiac disease but was having some of the same symptoms that I experience. He went gluten free and they went away. I figure I might as well give it a shot as long as I can keep my carb levels where I need them to be.
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