Foo - Fries, what's on yours?

Ketchup?
Mayonaisse?
Malt vinegar?
Other?

curious (read bored) minds want to know.

plain or ketchup.
but your poll only lets me chose one. :mad:

cajun seasoning salt and spicy ketchup

tartar sauce.
ketchup.
mayo.
saté sauce.
A1 sauce.
brown sauce (if you've spent time in edinburgh, you will know what this is).

Depends. If I'm ordering steak-fries, or fries with battered fish, then it's vinegar and lemon FTW. If they just come as fries, it's ketchup, but if I can order it, chili with the fake nacho cheese...

gravy and cheese when I can get it:

http://jevoispasdequoituparles.files.wordpress.com/2007/11/food_poutine_closeup.jpg

+1 on the poutine.

mmm, poutine.
...

why isn't "poutine" acknowledged as a word on this forum's spellcheck?

We have a spell check?

Snuffer's Cheddar Fries FTMFW

http://www.dallasnews.com/sharedcontent/dws/img/v3/08-09-2007.dfw_09snuffers.GA226GMLC.1.jpg

plain

ketchup

cheese

We have a spell check?

if bf does, then that means 97.7% of bf aren't dyslexic, or borderline illiterate, after all. they're merely sight-impaired.

if bf does, then that means 97.7% of bf aren't dyslexic, or borderline illiterate, after all. they're merely sight-impaired.

can't I be both?

Well, damn....I just found it. apparently we do have one.

http://farm4.static.flickr.com/3223/2598654361_4cc56df15d.jpg?v=0

Need to get some cheese and mix in a can of chili to pour over those fries.

1 part ketchup + 1 part A1 steak sauce = pure awesomeness.

mayonnaise, natuurlijk.

Salt.

Sometimes ketchup.

Buttermilk ranch dressing.

Ah, poutine. Late drunken nights in Canada. Good times.

Buttermilk ranch dressing.

aren't you the oddball with the funny ice creams? :twitchy: I'll take your culinary suggestions with a shovel of salt

http://www.bikeforums.net/showthread.php?t=484946&highlight=cream+ice&page=3

Plain.

Regular old yellow mustard.

Gravy and cheese curds.

+1 on the poutine.

mmm, poutine.
...

why isn't "poutine" acknowledged as a word on this forum's spellcheck?

Quit poutin' over poutine. :p

Garlic fries.

BBQ sauce
Ranch dressing
Plain w/salt

tartar sauce.
ketchup.
mayo.
saté sauce.
A1 sauce.
Brown sauce (if you've spent time in edinburgh, you will know what this is).

+1

If they're potato wedges from Buffalo Wild Wings, Caribbean Jerk sauce and ranch dressing. http://img.photobucket.com/albums/v214/lamplightsg/Smileys/drool.gif

I like making a cayenne pepper and mayonnaise to put on my fries.

Ketchup usually but sometimes beef gravy just hits the spot!

+1 on the poutine.

mmm, poutine.
...

why isn't "poutine" acknowledged as a word on this forum's spellcheck?



+1+n for poutine

Depending on the cut:

Salt
BBQ sauce
Chili and cheese
Gravy (preferably the artery-clogging country kind)

Frank's Red Hot. Tastier than ketchup, and zero calories.

ketchup spiked with hot sauce
Horse radish sauce!! If you had that choice, it would've been my 1st choice...

Ketchup & mayo mixed rocks! Local McD's had ketchup mayo cups pre-made because it was so popular in the area. Also, McD's Big Mac sauce is super good as well.

A frosty if I remember my lactaid. Otherwise nothing.

Ketchup was my thing when I used to eat fries. I no longer do.

Ketchup was my thing when I used to eat fries. I no longer do.You're half the man you used to be.

You're half the man you used to be.

I just drink warm cooking oil straight up.. so there

I just drink warm cooking oil straight up.. so thereIf you drank boiling oil, a few whole potatoes, and a knife, you could eat fries without eating fries!

If you drank boiling oil, a few whole potatoes, and a knife, you could eat fries without eating fries!

I crushed the potatoes with my bare hands and pulverized the knife into fine powder for my daily source of iron.

Mashed potatoes don't make for the best french fries.

I really don't eat fries anymore.

Working at a fast food restuarant, I'm amazed and appalled at how many people slather their french fries in creamy ranch dip. It's crazy! It must be a Phoenix/Southwest thing, because I never saw this trend back east. Ranch on Fries.....nasty!!!:twitchy:

When I worked in fast food I would alternate between mayo, ketchup and mayo, bbq sauce, and mayo and bbq sauce.

Nowadays I eat fries like once a month. Usually steal them from my son or wife.

I really don't eat fries anymore.How can you not eat something so uniquely all-American as French Fries?

After trying it at a local brewpub, equal parts of mayo and BBQ sauce mixed together work well.

I drink the oil cold and then eat a fry baby.

I [...] eat [...] baby.As I suspected. Infantibalism and poor grammar.

For "generic" fries (McD's and similar), just ketchup.

For fresh cut 'wedge'-style with the skin on, its a dash of seasoning salt and malt vinegar.

aren't you the oddball with the funny ice creams? :twitchy: I'll take your culinary suggestions with a shovel of salt

http://www.bikeforums.net/showthread.php?t=484946&highlight=cream+ice&page=3

I am that guy, but I've seen a few other people on this thread who use ranch dressing on their fries, so I feel like less of a freak now.

Somebody suggested it might be a southwest thing, but I picked up on it in the midwest. Ranch dressing is also really good on beer battered onion rings.