Foo - Happy National Lumpia Day (Observed in the USA)

Celebrate good times!

http://bisayabulletin.com/lumpia2.jpg

whazzat?

What ever it is, it looks tasty.

If you doods partake of the lumpia, you would be able to see into the spirit world. Something like when Homer ate the baking soda from his fridge.

What is it?

http://en.wikipedia.org/wiki/Lumpia

Check it. Now you must hunt it down.

Consume it, and you will know peace. And a large badonkadonk, but forget that part.

Later all. I'm off to celebrate National Lumpia Day!

Oh man, count me in...where's the San Miguel?

What is it?

Really good Filipino eats.

Looks like a little shopping trip is in order. We cooked up the last of our previous batch about 10 days ago.

Mmmmmm, lumpia. Is this your bday treat? With San Miguel beer? Maligayang bati!!!!

sweet!

I want some of that.

Ooohhh...lumpia shanghai. But lose that sweet chili sauce and give me toyo/garlic/vinegar mixed together. When's national lechon day?

Oh man, if I'd known that ahead of time, I could have convinced Mr. East Hill to make us some lumpia.

Lumpia are YUMMY*!

*However, they are a lot of work...

East Hill

hu?

Dude, You are making me miss Hawaii!

I want some lumpia and banana lumpia.

If you doods partake of the lumpia, you would be able to see into the spirit world. Something like when Homer ate the baking soda from his fridge.

I'm down with that. Unless it's got cilantro in it, that stuff makes me projectile vomit over impressive distances.

Gusta ko malaki (sp).

Gusto ko malaki (sp).

Fify

Ooohhh...lumpia shanghai. But lose that sweet chili sauce and give me toyo/garlic/vinegar mixed together. When's national lechon day?

+1 one, need fresh ground black pepper in that.

San Mig all around for Foo!

http://www.realbeer.com/blog/images/20090219-san-miguel.jpg

Turon is some bomb stuff, too.

No cilantro.

100% fried goodness. Just do it outside or near a good vent.

And ... did you bring us back a sample of your Lumpia Day? Huh?

^ for Tude

http://i.pbase.com/u37/jeanz/upload/32062851.lumpiashanghai.jpg

+1 one, need fresh ground black pepper in that.

Red Horse all around for Foo!

http://www.redhorsebeer.com/images/beer-bottles-1000ml.gif

Turon is some bomb stuff, too.

No cilantro.

100% fried goodness. Just do it outside or near a good vent.
fixed

Lumpia = amazing.

That is all I have to contribute here.

Fify

Thanks, I needed that. :) I learned that phrase when I was in the navy and visiting there, only it had another word to finish the phrase. I believe it was susu. (I never got slapped)

:)

Steven

And for the record, lumpia is the best, but poncit is right up there and my wife makes killer stuff. She learned it from a Philipina gal that was our good friend while we were in the navy.
Now that you have reminded me, I need to remind her that she can make it, and then get her to do so. :thumb:

Thanks, I needed that. :) I learned that phrase when I was in the navy and visiting there, only it had another word to finish the phrase. I believe it was susu. (I never got slapped)

:)

Steven

And for the record, lumpia is the best, but poncit is right up there and my wife makes killer stuff. She learned it from a Filipina gal that was our good friend while we were in the navy.
Now that you have reminded me, I need to remind her that she can make it, and then get her to do so. :thumb:

fify

I'm making bistek Tagalog, tonight. Man...good eats. A night w/ family, a good meal, some flowing singletrack, a cold beer. Simple pleasures, really.

To bad you live all the way across the nation or you would have company for dinner. :)

I asked the five Filipinos at my station why they had not brought in lumpia for me, and they all claimed that they had never heard of National Lumpia Day :( .

I've decided that I needed to mark it on my calender for next year.

East Hill

fify

I'm making bistek Tagalog, tonight.
Oh damn that's good stuff. I could eat that all day.

Oh damn that's good stuff. I could eat that all day.

My old lady said that no matter how I prepare it, there are never enough onions. I usually double or triple the amount of onion. She's right. She took our boys out riding and said she could smell it down the street, so she picked up her step.

I asked the five Filipinos at my station why they had not brought in lumpia for me, and they all claimed that they had never heard of National Lumpia Day :( .

I've decided that I needed to mark it on my calender for next year.

East Hill

Oddly, National Lumpia Day falls on Ka_Jun's birthday, East Hill.

Hmmmmmm...cosmic conjunction, or are more nefarious plans afoot?

I'm making bistek this weekend. I ain't had it in a minute and it's easy as hell to make. I might break out the ice shaver for some halo halo afterwards.

^ I'd hit that.