Clydesdales/Athenas (200+ lb / 91+ kg) - Anyone love Beer?

Just thought I would start up a thread today to discuss beer. I figured even the people trying to become super healthy still partake in a beverage now and then. Obviously by my user name I am fairly obsessed with beer, home brewing in particular. And always love have an open discussion on favorite styles, breweries etc. Also since its been mentioned, any other home brewers here?

My current favorite ( favorites change sometimes hourly ;) )


http://www.unibroue.com/products/maudite.cfm

Would like to start home brewing once i get settled in my new house

I love Unibroue's line! I always have a bottle of Maudite or La Fin Du Monde on the fridge for special evenings. I remember when I was really into beeradvocate and writing up reviews, I tried Maudite for the first time and was so blown away I had a hard time critiquing it as it was so complex.

Home brewing is a wonderful hobby, you can keep things simple and turn out some nice offerings. Or you can crank up the complexity and tweak things with as much precision as you want. You can also dive into it for a fairly cheap start up cost. Great way to spend a lazy Sunday afternoon if you have down time from your bike.

Not self promoting, but I have a blog (that's been lagging behind lately) where I keep up on my adventures if anyone is bored. http://aleforge.wordpress.com/

Unfortunately, yes.

Fortunately, I'm an hour and a half away from the Brickskellar (google). It's an amazing little place in DC that has a huge selection.

I like Kasteel Donker, Corsendonk Abbey Brown Ale, Dog Fish Head Raison d' extra, and pretty much anything super hoppy or Belgium.

Guinness, Bass Ale, Pete's Wicked Ale, or Steven's Point Belgian Wheat Ale from Wisconsin. It tastes as good as Fat Tire, but is half the price, here in the MW.

then for a Pilsner, I like Rolling Rock.

Asian beers, I like Kirin Rice Beer, and Tsing Tao from China.

I'm a homebrewer myself, though I've been rather lacking in the brewing department since I started riding 5 months ago. I did manage to brew an American Wheat on Saturday and really enjoyed my brew day.

As for favorite beers, I really enjoy most anything. A couple that I have to have if I can find them on tap, are Bell's HopSlam and Schneidier Wiesse. Though there aren't very many beers, other than most American Light Lagers, that I dislike.

Oh yeah! Bell's Oberon! I love that on tap!

I was sippin La Fin Du Monde last weekend at the Ale House in Oak Park, IL. Mmmmm!

I think LOVE BEER may be an understatement.

Fat Tire is my current "Go To" brew.

Last month my son and I took a trip to the mountains of Western North Carolina with our prime objective to mountain bike and ingest as many different local micro-brews as possible. When we hit Asheville, there was just no way to get to the end of local brews. It was maddening and delightful all at the same time:)

I have a Fuller's ESP and a James Boags (New Zealand) chillin for the weekend.

I like most IPA's, recently discovered Fat Tire. Very good. Fullers ESB is great. Dang I just like beer.

Nice to see all you guys aren't fizzy water drinkers. I don't consider myself a beer snob and believe all styles have their place. But I know so many people who think bud light is what beer is suppose to be it turns my stomach.

Davin its funny you mention that, I just got started and already biking has derailed several brewing opportunities. Including tonight and a long ride Saturday.

I was becoming a hop-head for awhile but now have changed to more balanced offerings. Although I do love a malty Scotch Ale from time to time.

Edit: Ya fat tire is always good, I like most of new Belgium's line. Good overall company also, kind of like Sam Adams, they mostly put out a good line as well for being one of the bigger guys. I noticed Fat Tire in cans here about a month or so ago, perfect for the parks!

1.Dos Equis Amber
2. Shiner Bock
3. Lone Star

I was a fairly obsessed home brewer for many years, doing all-grain (no extracts, ever!) 15-gallon batches, growing my own hops, beer fridge in the cellar with taps coming through the door, buying grain in 50 lb. bags.... It was mostly a response to the unavailability of really good beer (and the high price of same when I could find it), but the beer world has evolved in the last fifteen years. I live in Vermont, and we have some really fine brewpubs and micro and mini breweries, which add up to my leaving my hobby to gather dust... and devoting all that time to my family and my health instead.

Look at my avatar :D

I was becoming a hop-head for awhile but now have changed to more balanced offerings. Although I do love a malty Scotch Ale from time to time.

I'm a fan of most styles, though I'm a hophead at heart that is for sure, heck I even grown my own on trellises in my back yard. Hop-fully this year I'll have enough to use in a brew or two (second year Cascade and Willamette are growing like crazy.)

I due tend to brew less hoppy beers and keep them on tap for family and friends.

I have plans to build a brewing shed this summer and to start doing a few lagers this fall.

I'm a fan of most styles, though I'm a hophead at heart that is for sure, heck I even grown my own on trellises in my back yard. Hop-fully this year I'll have enough to use in a brew or two (second year Cascade and Willamette are growing like crazy.)

I due tend to brew less hoppy beers and keep them on tap for family and friends.

I have plans to build a brewing shed this summer and to start doing a few lagers this fall.

Where you live?

Since I see some of you are home brewers, I thought I would pass along that a good whitewater buddy of mine owns a really nice home brew supply business. I bet if you drop my name, you might get a discount:thumb:

Anyone interested, send me a PM and I will forward his info.

Mmmm... beer.

http://www.ecollo.com/image.axd?picture=HomerSimpsonBeer89762.jpg

It saddens me that we are discussing beer and no one has mentioned the gloriousness of Three Philosophers. Shame on you... :)

Sure drop me his site, I usually go through Northern, Austin Homebrew or midwest. Always give the smaller guys a chance!

I recently moved last January and had to leave my Hop garden behind. It was finally taking off late in the season. I am sure the new owners axed it though as they were perplexed at what exactly I was growing and WHY? :) I need to get some new rhizomes in here, but starting to get late.

I also have a kegerator although it only has 2 taps atm, and a SS conical that I have yet to use. I get a ton of pleasure out of brewing and sharing. So hopefully i don't lose interest as times goes on. Been going strong for a few years now though and even though I have lulls it usually creeps back up on me through out the year. My big dream is to build a HERMS system, I finally got some plans laid out but it will be a pretty expensive build. So it will take some time getting it complete! I would love to ship you guys some brew if anyone wants, I only have a few friends locally that drink outside BMC.

Look at my avatar :D

Duvel is a good one too.

Homebrewer here. Been homebrewing for about 16 years. I bought Charlie Papazian's first book in a small homebrew store in Bar Harbor, ME in 1993 and got hooked. I am a malt extract brewer, the all grain stuff takes way too much time (I have 3 kids). Haven't bottled in about 10 years and use only kegs but will be bottling again this summer. I have a batch of Mead aging comfortably in my basement since last summer. I am growing hops this summer(Cascade and Willamette, the Tettnang didn't grow for some reason). I will be making my Scottish Ale recipe in the upcoming weeks, I call it Dirty Kilt. My favorite beer the past couple of trips to the beer store are Spaten Optimator and Beamish. I am finding Beamish a wee bit smoother then Guiness at the moment. I can no longer drink the Bud Lights or Coors Lights anymore. They taste like water to me.

On a side note. I was once helping out at an aid station of a 50 mile back country MTB race once where racers left thier drop bags. 10 to 20 of the bags had a can of Guiness in them. We would hand them their bags, that would crack open the Guiness, down it, and be on their way.

I can no longer drink the Bud Lights or Coors Lights anymore. They taste like water to me.


Yep, it's just a matter of time till you are sticking the heroin needle directly into the eyeball;)

I have the same problem. I was at a party last weekend and all they had was a keg of ML. I couldn't do it:( I have become the guy who BYOB's and hides his cooler:innocent:

I have an Orange Blossom Mead going right now, I love the stuff. I think I am going to buy a floor corker and some interesting bottles for it, some clear ones to show off the hue. Hopefully it will be ready by the holidays and I can give them out.

I do the same thing if a gathering is only offering BMC. I usually will stock up on a few different offerings and share to help open people up. I'm fairly reserved but I do love pushing beer advocacy.

Yep, it's just a matter of time till you are sticking the heroin needle directly into the eyeball;)

I have the same problem. I was at a party last weekend and all they had was a keg of ML. I couldn't do it:( I have become the guy who BYOB's and hides his cooler:innocent:

I like beer.

I drink anything from $10 singles to $10 cases. I'll drink Miller High Life 40's. When spending time in the pool on the weekends, Bud Light Lime is a great light crisp summer drink. I mean, I hardly want to be chewing down something thick like Rogue chocolate stout on those days. I wouldn't play beer pong with something that cost me $12 for a 6 pack. I have my nights where that's what I want to enjoy though. It's all dependent on the situation.

Natural Light, anyone? It's the perfect tubin' beer. Would you really want an 8% ABV+ hoppy beer while floating down the river? But when I'm at a bar just hanging out with friends, I'd much rather have something like a Boddingtons than a Miller Lite.

Oh I love Boddingtons, but I too drink about anything.

On a side note. I was once helping out at an aid station of a 50 mile back country MTB race once where racers left thier drop bags. 10 to 20 of the bags had a can of Guiness in them. We would hand them their bags, that would crack open the Guiness, down it, and be on their way.

Whats that all about? Figured beer would only help dehydrate you on a run?

BEAMISH is pretty good, Guinness has kind of lost itself to me. I use to be a huge fan but something about it seems to have changed over the years. It almost seems more watery then it use to.

Guinness has kind of lost itself to me. I use to be a huge fan but something about it seems to have changed over the years. It almost seems more watery then it use to.

Go out and find the new Guinness 250. Very nice. It is the 250 year anniversary edition and is different, not just a different wrapper.

My son visited the Guinness brewery in Ireland this spring and he was telling me about the Guinness brewery lease. It was interesting. Guinness, in 1759. On December 31, signed a 9,000 year lease at £45 per annum ($75 per year) for the brewery. Ten years later on 19 May 1769 Guinness exported his ale for the first time, when six and a half barrels were shipped to England.

Beer? Well since I come from this country (http://en.wikipedia.org/wiki/Czech_beer), it kind off defines my relationship to beer. :)
In military I served in the town of Pilsen (http://en.wikipedia.org/wiki/Pilsen), if it rings a bell:D

But I will drink about anything, too.:)

Bud Light Lime is a great light crisp summer drink.

Bud Light Lime tastes like laundry detergent. Not that I drink laundry detergent but it tastes like the way laundry detergent smells. I do have an open mind when it comes to trying new beers.

Just thought I would start up a thread today to discuss beer. I figured even the people trying to become super healthy still partake in a beverage now and then. Obviously by my user name I am fairly obsessed with beer, home brewing in particular. And always love have an open discussion on favorite styles, breweries etc. Also since its been mentioned, any other home brewers here?

The last time I had beer was 1993, I felt like crap after, and figured that beer and I would go our separate ways. Even when I did drink beer, I think I would get maybe a couple dozen a year....

Wasn't going to go there in regards to the Bud Lime comment. But that was a funny response. It actually tastes more real then Miller Lime, but both are horrible. Not a big fruit in beer fan, but if I gotta go with something it would be a Hefeweizen with apricot or something.

Whats that all about? Figured beer would only help dehydrate you on a run?



It was a mountain bike(MTB) race. We sometimes place a cooler of beer in a strategic location in the woods on our way to the trail heads on some of our more epic rides of 20 - 30 miles. Beats waiting until the end of the ride. Gives you some motivation to climb the mountian to get to the beer.:D

current favorites: Arrogant Bahstahd, Torpedo Extra IPA

The last time I had beer was 1993, I felt like crap after, and figured that beer and I would go our separate ways. Even when I did drink beer, I think I would get maybe a couple dozen a year....

You know in all honestly beer isn't that "unhealthy" when taken in moderation. There have been more recent publications on its benefits, which out weigh the negatives.(again when in moderation) I will indeed like most feel like crap after drinking too much, or not drinking correctly if its over a longer period. (such as trading off for water to stay hydrated) But feeling crappy after just one beer could mean you either have an intolerance to something in it, possibly wheat allergy. (you could try sorghum) Or just a touchy body. In either way hopefully you didn't enjoy the flavor so its not a loss to you. :)

For you Home Brewers, I just got off the phone with my buddy and told him that I was gonna spread the good word about his supply business :beer:.

Fermentables
www.fermentables.com
501-758-6261

The owners name is Mike Byrum and they are located in North Little Rock, Arkansas.

Tell him you know Jay Boyd and he may give you a discount.......or hang up on ya;)

Black Boss Porter (my absolute favorite beer for taste and value!), Dogfish Head 90 minute IPA and Sam Adams Imperial Stout are topping my list lately. Also have a soft spot for Sam A's Black Lager and Dogfish's Palo Santo Marron. Oh! And Tommyknocker Imperial Nut Brown and Cocoa Porter.

Umm...I could actually type a rather long list here so I'm gonna stop there. :)

I will just go with some of my favorite breweries because they all offer so many good choices: Marin Brewing Company, Anderson Valley Brewing Company, Russian River Brewing, Anchor Brewing (going on the tour there in August).

Well ALEFORGE, I think you have struck a nerve :beer:

I will just go with some of my favorite breweries because they all offer so many good choices: Marin Brewing Company, Anderson Valley Brewing Company, Russian River Brewing, Anchor Brewing (going on the tour there in August).

Anderson Valley makes a great IPA, in fact might be my favorite. We just cant get it here anymore. I think it was called Hop Otten. Also included a memory eraser. Seriously it is a great IPA.

Bud Light Lime tastes like laundry detergent. Not that I drink laundry detergent but it tastes like the way laundry detergent smells. I do have an open mind when it comes to trying new beers.

I totally get that. I used to not be a beer snob, but once you taste beer done right, it's really hard to drink something like Bud Light and holy crap, the chemical lime flavoring smells...not appetizing. And for God's sake if you need a crisp beer with a lime that is why God and the country of Mexico made Corona. Yellow water that only tastes good with fruit in it. Just drink that!

You know what makes a fantastic "hot summer day" beer? Hoegaarden. Freaking delicious. Also Sam Adams Blackberry Witbier.

Home brewer here too. no worts for a few years now but went through a Phase when I was the mad brewer (love the Chemistry)

I would say my favorite style would be along the lines of Brown Ales. many good regional beers around me , Long trail brewing company Davidson Brothers, Dark ages brewery and a few others.

some brew pubs still exist but I find with the excepion of davidson brothers most of the brewpubs just have the same offerings with their own cute names. always a golden , a, IPA, a brown, a porter, a stout, a barley wine... just different names not a lot of difference . one brew pubs adirondack golden tasted the same at the others Uncle ?? Blonde ale...

'John"

Not home or microbrews but:
Yuengling -- Black and Tan :love:
Rolling Rock -- good ole 33

International category from my Navy days:
Oranjeboom -- Dutch
Carlsberg Elephant Beer -- Danish

Well ALEFORGE, I think you have struck a nerve :beer:

Who would of thought? I didn't know so many on here would be into "good" beer! Its awesome!

I have a tendency to bring up beer very shortly after I join a new forum, habit. :D

i totally get that. I used to not be a beer snob, but once you taste beer done right, it's really hard to drink something like bud light and holy crap, the chemical lime flavoring smells...not appetizing. And for god's sake if you need a crisp beer with a lime that is why god and the country of mexico made corona. Yellow water that only tastes good with fruit in it. Just drink that!

You know what makes a fantastic "hot summer day" beer? Hoegaarden. Freaking delicious. Also sam adams blackberry witbier.


+1

Elliot Ness, or Edmund Fitzgerald from Great Lakes Brewery.

1. Guinness, but only if it's on tap
2. The Rathskeller in Indianapolis serves a verrrry good German Stout. Good bratwurst too.
3. Blue Moon

1. Guinness, but only if it's on tap
2. The Rathskeller in Indianapolis serves a verrrry good German Stout. Good bratwurst too.
3. Blue Moon

If you like Blue Moon, try the Steven's Point Belgian....

Hint of Orange Peel and Coriander brewed right in. MMMMMMMMMMMMM!

I mostly prefer Shiner Bock and Dos Equis Amber. Dos Equis Lager really hits the spot on a hot summer day though. Since I am on a low carb diet now I'll have to stick with Scotch for awhile.

..... I'll have to stick with Scotch for awhile.

Hopefully a nice single malt.

I mostly prefer Shiner Bock and Dos Equis Amber. Dos Equis Lager really hits the spot on a hot summer day though. Since I am on a low carb diet now I'll have to stick with Scotch for awhile.

Is this you!?:D

http://www.youtube.com/watch?v=p2SSZA0CjdQ