Training & Nutrition - Bottle it

At the risk of inspiring drug companies to endanger people's health, I propose (partly in jest, yet partly in seriousness) someone analyze ALL the naturally produced substances in the body that are released when people ride a bike, then bottle it.

Then I propose they destroy it forever, before people decide they can take it to feel good without ever having to ride a bike.

(On a crazy side-note, my stepson brought home a sun visor brandishing, "Viagra racing team." I would wear it cycling, but
I need to wear my helmet.)

"Bottle It!"

OHH.... I thought you were talking about making bier! My mistake! :beer:

Originally posted by Ba-Dg-Er
So you're proposing that the drug companies waste a bunch of money on research and development and then destroy everything that results from it? Sorry, they already waste enough money on commercials and advertisements to do something like that.
You got it!

Originally posted by Gus Riley
"Bottle It!"

OHH.... I thought you were talking about making bier! My mistake! :beer:
Er, I was! ;)

One of my Irish friends claims that American beer tastes as though it was brewed by being passed through a horse. Of course, this comment comes from a country whose residents drink warm beer because they rely on Lucas for refrigeration.

Originally posted by John E
One of my Irish friends claims that American beer tastes as though it was brewed by being passed through a horse. Of course, this comment comes from a country whose residents drink warm beer because they rely on Lucas for refrigeration.
Warm American beer does have an odd taste...

...you don't think?

:eek:

Originally posted by John E
One of my Irish friends claims that American beer tastes as though it was brewed by being passed through a horse. Of course, this comment comes from a country whose residents drink warm beer because they rely on Lucas for refrigeration.

Not my bier. I don't refridgerate it either. Wine cellar cool but no refridgeration. I brew it for taste, too cold a bier looses some of the taste...hence wasting some of my efforts.

With that said, standard American beer must be consumed cold or it tastes like it has been passed through a horse....hmmm come to think of it, it tastes like that cold too! :D

Now, let's talk about "cheese."

:eek:

My dad told me when I was very young that he thought Blue (sp?)
Cheese was first discovered by someone in a cave.

Hm. Lots of mold in there.

Which cheeses would you still eat if they smelled like something else? Just asking.

Originally posted by LittleBigMan
Now, let's talk about "cheese."

:eek:

My dad told me when I was very young that he thought Blue (sp?)
Cheese was first discovered by someone in a cave.

Hm. Lots of mold in there.

Which cheeses would you still eat if they smelled like something else? Just asking.

Cheese like the cheese between our toes after a century? :D

I'm a Monterrey Jack with Jalapenos cheese eater.

Originally posted by Gus Riley


Cheese like the cheese between our toes after a century? :D

I'm a Monterrey Jack with Jalapenos cheese eater.
Hot dog! Pass the nachos! :D

I love sharp cheddar. But I'm really not sure if I want to know where it came from...

:rolleyes:

A rather ripe Brie de Meaux for me as a preference, and beer at cellar temperature.

Richard

Originally posted by Richard D
A rather ripe Brie de Meaux for me as a preference, and beer at cellar temperature.

Richard

Pints of cool Guinness and a single on the way home

I think someone's already onto your idea LMB.

Exercise in a Bottle! (http://www.fitnessinfomercialreview.com/enformasystem.htm)

PH
:D

Originally posted by purple hayes
I think someone's already onto your idea LMB.

Exercise in a Bottle!

PH
:D
;)

(That'd be kinda tricky, but if you can move your arms and legs, I guess you can exercise in a bottle...)