Foo - Leftovers... what are you having?

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View Full Version : Leftovers... what are you having?

gman26
02-03-11, 09:59 PM
I pulled this out of the freezer...
http://i304.photobucket.com/albums/nn194/gczerkawski/misc/IMAG0491.jpg
A little sour cream, a little guacamole - yummy!

MangoPumpkin
02-03-11, 10:03 PM
I don't like you very much right now. (kidding)

I had leftover shepherd's pie for dinner as it's midnight here now, I shant be eating anything.
gitarzan
02-03-11, 10:08 PM
Stromboli followed by a peanut butter 'n' honey on whole wheat bread chaser.

CbadRider
02-04-11, 08:55 AM
I had shrimp with vegetables to celebrate Chinese New Year yesterday. I get the leftovers for lunch today. :)
TexasGuy
02-04-11, 10:30 AM
http://www.epicurious.com/recipes/food/photo/Yangzhou-Fried-Rice-243064

I have that but with scallops also. Also my rice didn't turn out as pretty as theirs.
ScottStr
02-04-11, 11:01 AM
I was going to have some cheese toast for breakfast. I had 2 slices of leftover Hawiian style pizza I had left on the sun-porch last night. My favorite room of the house is as cold as the refrigerator right now.
caloso
02-04-11, 11:11 AM
Wienerschnitzel. (well, not really: it's turkey breast rather than veal, but very passable.)
Doohickie
02-04-11, 12:01 PM
I had flatbread with hummus for lunch; it was the side to our dinner yesterday:

188719

(The main course was spanakopita- Greek spinach puffs)
DGozinya
02-04-11, 01:01 PM
Wienerschnitzel. (well, not really: it's turkey breast rather than veal, but very passable.)

From Wiki, that would be putenschnitzel.
caloso
02-04-11, 01:22 PM
From Wiki, that would be putenschnitzel.

Awesome. Good to know. (Those Germans have a word for everything!)
klondike300
02-04-11, 04:53 PM
Black bean/split pea soup. Chunks of ham, baby red potatoes and carrots that we cooked in peppercorn sauce before being added to the soup. Throw is a bunch of spicy garlic from the grinder and some red pepper flakes and you've got a soup that get's better the longer it sits.
gman26
02-05-11, 12:36 AM
Pumpernickel pretzels!
Big_e
02-05-11, 10:07 PM
I call this leftovers 'cause the rice and can of oysters have been in the pantry for a long time.
I searched the pantry and found a bag of rice, a tin of oysters and a frozen bag of mixed veggies and one of snowpeas!
I made some steamed rice. Got out my wok, mixed up my stir-fry sauce. Stir fryed half the bag of veggies, half of the snowpeas and placed them over a bed of steaming rice. I don't really like oysters so I threw them in the wok, poured the left over stir fry sauce over them, fryed them for a few seconds and placed them over the veggies. Yummy!
Ernest