Foo - February Pastrami!

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View Full Version : February Pastrami!

Tom Stormcrowe
02-05-12, 11:05 AM
Mwahahahahahahaha! Here is several pounds of prime, brined brisket, all prepped for the smoker, which is fired up and heating now.

Tom Stormcrowe
02-05-12, 03:33 PM
And the finished product.....cooling to chill overnight.

236236
overthehillmedi
02-05-12, 06:38 PM
Anybody, besides me, think that Tom is a mean, mean man for posting these threads? Looking good,Tom.

Wordbiker
02-05-12, 07:35 PM
Anybody, besides me, think that Tom is a mean, mean man for posting these threads?

I'll bet even the vegans hate him.
Tom Stormcrowe
02-05-12, 07:55 PM
I'm looking forward to breaking out the slicer tomorrow afternoon. :p
leob1
02-06-12, 07:22 AM
Looks very nice, waiting for the interior view.
Tom Stormcrowe
02-06-12, 10:23 AM
Sliced and packed. :D Reuben Sandwiches for dinner tonight!

http://i122.photobucket.com/albums/o260/TomStormcrowe/Smoker%20Pics/FebPastramisliced002.jpg

http://i122.photobucket.com/albums/o260/TomStormcrowe/Smoker%20Pics/FebPastramisliced004.jpg
Turnin2
02-09-12, 03:55 PM
My all time favorite sandwich- The Rachel. MMMM Good pastrami cannot be beat.

http://t0.gstatic.com/images?q=tbn:ANd9GcTN4g868LK7Pdq8Fvqb56vcYWx5vAHWZutMzmD_8gUD7kInXtATCg
etw
02-09-12, 04:16 PM
I love good pastrami.

Pastrami and eggs makes a great breakfast and is much less fatty than bacon.