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  1. #1
    Old enough to know better willmw's Avatar
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    Sardines, anyone?

    I just love those tiny little fishes.
    Dangit, I almost only post in Foo, so my post count is abysmal.

  2. #2
    AEO
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    canned or fresh?
    Food for thought: if you aren't dead by 2050, you and your entire family will be within a few years from starvation. Now that is a cruel gift to leave for your offspring. ;)
    http://sanfrancisco.ibtimes.com/arti...ger-photos.htm

  3. #3
    Old enough to know better willmw's Avatar
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    Unfortunately, I've never had them fresh...probably like them that way too.
    Dangit, I almost only post in Foo, so my post count is abysmal.

  4. #4
    AEO
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    I like the calcium they give.
    Food for thought: if you aren't dead by 2050, you and your entire family will be within a few years from starvation. Now that is a cruel gift to leave for your offspring. ;)
    http://sanfrancisco.ibtimes.com/arti...ger-photos.htm

  5. #5
    Still can't climb
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    i love fish
    coasting, few quotes are worthy of him, and of those, even fewer printable in a family forum......quote 3alarmer

  6. #6
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    With a great piece of crusty bread. Yum

  7. #7
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    Quote Originally Posted by willmw View Post
    Unfortunately, I've never had them fresh...probably like them that way too.
    Most quality Italian specialty shops will have them fresh packed in salt..

  8. #8
    Person of Interest
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    I prefer fresh ... the canned are just way too mushy for me.
    Before you diagnose yourself with depression or low self-esteem, first make sure
    that you are not, in fact, just surrounding yourself with azzholes. -- William Gibson

  9. #9
    Not safe for work cyclokitty's Avatar
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    Fresh is tastier than canned. I like the best when they are rolled in corn meal and grilled with a side of piri piri sauce. And yes, lots of crusty bread. Although canned is better in a sandwich.


  10. #10
    Strong with the Fred Big_e's Avatar
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    Never had them fresh. I like the canned ones in the green chilies and the red hot sauce.
    I love pho long time.

  11. #11
    Mystery Meat gitarzan's Avatar
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    Canned in hot sauce...

    They sure lower your cholesterol.

    I used to eat them at work until I was confronted about the smell.

  12. #12
    Senior Member DannoXYZ's Avatar
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    I like the oval cans with them packed in tomato sauce. I have noticed over the past decade or so that the tomato sauce has gotten thinner and not as.. saucey. I think I'll start making my own sauce.

  13. #13
    Hey guyz? Guyz? Wait up!! Siu Blue Wind's Avatar
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    You guys are all gross. GROSS, I tell you!! Blechh!
    Quote Originally Posted by Buddha
    We are what we think. All that we are arises with our thoughts. With our thoughts, we make the world.
    Quote Originally Posted by making View Post
    Please dont outsmart the censor. That is a very expensive censor and every time one of you guys outsmart it it makes someone at the home office feel bad. We dont wanna do that. So dont cleverly disguise bad words.

  14. #14
    Senior Member kk4df's Avatar
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    I like canned sardines, but have never had them fresh. I did have some absolutely delicious anchovies on the coast of Italy, caught by the local fisherman early that morning. Fabulous!
    Surly Long Haul Trucker, 54cm
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    Success is a journey, not a destination. Stop running.

  15. #15
    on by skijor's Avatar
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    with mustard please---Yum!

  16. #16
    Administrator Allen's Avatar
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    Anchovies for the win.

  17. #17
    AEO
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    Quote Originally Posted by Siu Blue Wind View Post
    You guys are all gross. GROSS, I tell you!! Blechh!
    you're asian, how can you not like fish?
    Food for thought: if you aren't dead by 2050, you and your entire family will be within a few years from starvation. Now that is a cruel gift to leave for your offspring. ;)
    http://sanfrancisco.ibtimes.com/arti...ger-photos.htm

  18. #18
    Senior Member DannoXYZ's Avatar
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    But I think she's ABA.

  19. #19
    Mystery Meat gitarzan's Avatar
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    She was in ABBA?

  20. #20
    Squirrelly Member trsidn's Avatar
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    ick....
    Quote Originally Posted by Nicodemus View Post
    Yet more proof that I'm.. well, pretty much right about everything.

  21. #21
    Seņor Member USAZorro's Avatar
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    Sardines?

    How's this for common sense at work. Mrs Z grew up in the Philippines, and loves sardines. When we send boxes to the Philippines (hers and other folks'), the two most frequently packed foodstuffs are 1. Spam, and 2. Sardines.

    ok we're to the point of trivia here. Now for the facepalm.

    Where were the sardines canned?

    ... the Philippines.

    Aye caramba.

    and for the record - I avoid those stinky little fish like they were radioactive.
    The search for inner peace continues...

  22. #22
    Pwnerer Wordbiker's Avatar
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    Quote Originally Posted by willmw View Post
    I just love those tiny little fishes.
    I acquired a taste for them living with my ex wife's eating disorders. Any other snack left in the cupboard would get wiped out. Cookies? She'd eat all but one so she "didn't eat them all". I'd swear she was relieved when we had kids just so she could blame them. Sardines were always there where I left them. I'm also fond of kippers.
    Quote Originally Posted by ahsposo View Post
    Ski, bike and wish I was gay.

  23. #23
    You Know!? For Kids! jsharr's Avatar
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    I do not eat bait.
    Are you a registered member? Why not? Click here to register. It's free and only takes 27 seconds! Help out the forums, abide by our community guidelines.
    Quote Originally Posted by colorider View Post
    Phobias are for irrational fears. Fear of junk ripping badgers is perfectly rational. Those things are nasty.

  24. #24
    Senior Member
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    I'm more of a smoked kipper guy,but sardines work.
    Everything should be as simple as possible...But not more so.---Albert Einstein

  25. #25
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    My Father loves them. So by extension I can't tolerate them. Go figure. Same reason I hate Cilantro.

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