Does anyone bring their own containers to restaurants for leftovers? I think I might start doing that if I leave the office for lunch. I already have several Rubbermaid containers at home and office.
This idea came to me today because during lunch today I could only finish about 1/2 my jambalaya and the restaurant only had the clam shell type of containers which would have leaked all over my bag on the ride back to work. I ended up carefully scooping everything into my Camelbak bottle after taking out the straw. The reason I biked is because most restaurants are about a mile away from the office.