I was at Ranch 99 yesterday picking up some portabella mushrooms to go with my buffalo burgers , when I saw this Styrofoam container with baby squid and some sliced ginger in their frozen section. The one that also has all the tofu and is right where the fresh fruits and veggies are. Anyway does anyone know are they cooked, or is it like sashimi or something? I know it is kind of a long shot... I want to try them, but not sure if I should cook them.
P.S. I also picked up some canned eel in black pepper sauce tastes damn awesome on some black Russian bread.
I love Bay Area and now that I have extended my internship I'll be here until January!