Eating status
#2501
Mmm just saw asparagus at the Farmer's Market! My pee is going to smell funny for the next month or two because I don't plan on eating much of anything else while it's in season...
I love root vegetables and everything, but man, eating locally and seasonally is SO much more enjoyable in the Spring and Summer...
I love root vegetables and everything, but man, eating locally and seasonally is SO much more enjoyable in the Spring and Summer...
#2502
A propos to this weight-watching thread: 146 lbs and holding.
#2504
My idea of fun

Joined: Jun 2006
Posts: 9,920
Likes: 59
From: Gainesville, FL
Bikes: '06 Litespeed Tuscany, '02 Kona Lavadome, '07 Giant TCR Advanced, '07 Karate Monkey
it'd be awesome to find a decent sushi buffet around here... I'll bet myself and some of my training partners could put them out of business on a Saturday afternoon.
#2505
Elite Fred

Joined: Aug 2005
Posts: 10,953
Likes: 44
From: Edge City
Bikes: 2009 Spooky (cracked frame), 2006 Curtlo, 2002 Lemond (current race bike) Zurich, 1987 Serotta Colorado, 1986 Cannondale for commuting, a 1984 Cannondale on loan to my son
I see that whomever took over the old "Panda" on south 13th St advertises a sushi buffet. I have never been there so I am not advocating it. If you go there and survive, let me know.
Sashimi is more my style anyway.
#2509
My idea of fun

Joined: Jun 2006
Posts: 9,920
Likes: 59
From: Gainesville, FL
Bikes: '06 Litespeed Tuscany, '02 Kona Lavadome, '07 Giant TCR Advanced, '07 Karate Monkey
You should add "sushi buffet" to your list of oxymorons.
I see that whomever took over the old "Panda" on south 13th St advertises a sushi buffet. I have never been there so I am not advocating it. If you go there and survive, let me know.
Sashimi is more my style anyway.
I see that whomever took over the old "Panda" on south 13th St advertises a sushi buffet. I have never been there so I am not advocating it. If you go there and survive, let me know.
Sashimi is more my style anyway.
#2510
Elite Fred

Joined: Aug 2005
Posts: 10,953
Likes: 44
From: Edge City
Bikes: 2009 Spooky (cracked frame), 2006 Curtlo, 2002 Lemond (current race bike) Zurich, 1987 Serotta Colorado, 1986 Cannondale for commuting, a 1984 Cannondale on loan to my son
Tonight I went to Shooting Star and split a sushi/sashimi platter with Primo spawn. I ate most of the sashimi and he ate most of the sushi. It was surprisingly good.
#2512
Senior Member
Joined: Feb 2006
Posts: 2,109
Likes: 0
From: Newton Ctr. MA
Bikes: 2 cdale Caad7. Scatantte CX/winter bike. SS commuter.
back to back 60 mile RR's means I eat a lot.
rice cereal, oats, fruits, sushi, salad, footlong sub. after a 2500kj race I figure I'm still at a caloric deficit. Oh well.
up at 5:30 AM to have my pre race breakie, as always 3 hours before I race.
this meal is 2 servings of oats with a few rasins and half a banana, some caesin/whey pro mixed in and a few almonds/walnuts/roasted coffee beans on top. About 600 calories total. Perfect!
rice cereal, oats, fruits, sushi, salad, footlong sub. after a 2500kj race I figure I'm still at a caloric deficit. Oh well.
up at 5:30 AM to have my pre race breakie, as always 3 hours before I race.
this meal is 2 servings of oats with a few rasins and half a banana, some caesin/whey pro mixed in and a few almonds/walnuts/roasted coffee beans on top. About 600 calories total. Perfect!
#2513
Batüwü Creakcreak
Joined: Jan 2007
Posts: 20,802
Likes: 294
From: The illadelph
#2514
Dinner was delicious. Whole wheat pasta with sauteed vegetables (broccoli, spinach, garlic, tomatoes) and grilled chicken. Topped with parmesan cheese and a side of a salad made with some spinach and other greens and topped with feta and italian dressing. I love my mom's cooking.
#2515
The space coyote lied.



Joined: Sep 2008
Posts: 48,918
Likes: 11,109
From: dusk 'til dawn.
Bikes: everywhere
I'm full of Ruskie grub: cheese pelmeni, a cabbage roll and a samsa. Oh, and a little cucumber, tomato, sirene (feta, pretty much) salad
Last edited by LesterOfPuppets; 04-24-10 at 08:25 PM.
#2516
Senior Member
Joined: Mar 2009
Posts: 9,458
Likes: 16
From: Colorado
Bikes: Something Canadian, something Italian, something American, and something German
#2519
Senior Member

Joined: Jul 2002
Posts: 40,863
Likes: 3,116
From: Sacramento, California, USA
Bikes: Specialized Tarmac, Canyon Exceed, Specialized Transition, Ellsworth Roots, Ridley Excalibur
#2521
Batüwü Creakcreak
Joined: Jan 2007
Posts: 20,802
Likes: 294
From: The illadelph
You're young, you ride, you need to stop worrying about eating a ****ing cookie every now and then...
#2522

I'm not worried about it, I just like to eat better. And I've always had a hard time eating "like a teenager." I think it is because I'm small. Some of my buddies eat a ridiculous amount and are far leaner than me.
#2523
My idea of fun

Joined: Jun 2006
Posts: 9,920
Likes: 59
From: Gainesville, FL
Bikes: '06 Litespeed Tuscany, '02 Kona Lavadome, '07 Giant TCR Advanced, '07 Karate Monkey
4 of the top 10 restaurants in the world are Spanish. France failed to crack the top 10.
https://www.theworlds50best.com/
https://www.theworlds50best.com/
#2524
Elite Fred

Joined: Aug 2005
Posts: 10,953
Likes: 44
From: Edge City
Bikes: 2009 Spooky (cracked frame), 2006 Curtlo, 2002 Lemond (current race bike) Zurich, 1987 Serotta Colorado, 1986 Cannondale for commuting, a 1984 Cannondale on loan to my son





