Fish sandwich at Horace and Dickies
chili half smoke at Ben's chili bowl
pumpkin cupcake at love cafe
Fish sandwich at Horace and Dickies
chili half smoke at Ben's chili bowl
pumpkin cupcake at love cafe
My eating CTL is about 250.
That will change Monday as I officially start eating decent again.
I always eat healthy due to my UC but since the State RR's a few weeks back I have been eating desert. I'm really going to try to limit my weight gain this holiday season to -5lbs. Our season starts here mid Jan so there really isn't much down time.
ugh love cafe sucks but i may go to ben chili bowl tomorrow!
i woke up 1 pound lighter; 162.
that's going to change.
heh - nah, these are my special recipe: wholewheat/walnut/banana... made pretty thin - they are tasty even without all the fattie-sauce on top.
race weight: 143
current weight coming off 9 week layoff: 147
goal: stay 149 and under till weight loss starts in Feb
shouldn't be hard now that I am exercising again.
yeah magnolia is way better. so are about 5 other places in dc
Beer and breakfast burrito at Wynkoop in denver. Perfect.
two crispy creme donuts before veloswap, bought a bunch of stuff crazy cheap ($5 for a new Conti Sprinter anyone?), beef stew when I got home.
Some sort of Asian trail mix thing right now
Velo Magazine/VeloNews.com tech guy — get in touch or hit me on the tweeter @CaleyFretz
I just finished a martini with two big olives. Well deserved after grading papers all afternoon and spending the morning doing auto maintenance.
Doing a "Fred" century tomorrow as penance for all my velo sins, so I will eat a lot of crap tonight.
Another martini sounds good.
I'm the world's forgotten boy. The one who's searchin', searchin' to destroy.
Been eating pretty well lately. September was junk food month for me.
Pancakes for breakfast. Tuna salad and avocado sandwich for lunch.
grasshopper tacos for dinner.
ok so this wasn't a diet day, but next week I hope to post loads of healthy meals and some consistent weight loss.
Let's see...
8 nespresso pods with a pint of steamed milk and 1/8 cup sugar.
2 bowls of Cap'n Crunch.
1 bag of kettle corn.
some cotton candy.
2 slices of pizza.
1 can Jones cola.
1 can coconut juice.
2 brownies.
1 Budweiser.
Chips and salsa.
1/2 peanut butter and honey sandwich.
Dinner in about 15 minutes.
one of each
Chapulines
The legendary Oaxacan speciality of sautéed grasshoppers, served with shallots, garlic and tequila
Carnitas con salsa de tomatillo
Confit of baby pig with green tomatillo sauce, pork rinds, onions and cilantro
Pescado Mexicano
Seared fish with red onions and a sauce of cilantro, cumin and lime