Enjoying the ride
Join Date: Apr 2005
Location: Lexington, KY
Bikes: Trek 850, Giant OCR2, Scattante Race
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Thanks for the replies so far. I'll probably try some out the next time I go to the local co-op.
Are you all using a rice cooker or are you just adding it to some boiling water? When I'm eating rice after a ride, I set the cooker when I leave the house so it'll be ready for me as soon as I'm done. I don't want to waste any time between the end of the ride and when I first start refueling so having it ready as soon as I'm done is a plus. I read that you can use a cooker if you treat it like white rice but I wanted to hear from other people that do it that way before I come home to a ruined blob of quinoa.