Originally Posted by *****3nin.vend3t

Agreed. I once read that red meat can be in your system for up to two weeks, the fat is harder for the digestive system to digest and eliminate from the body. The cells simply attaches themselves to the linings of arteries and attract other fat cells to accumulate causing the fat to stay in your system.

I was watching Oprah and the head of Presbyterian Cardiac Division from New York, said that in fact meat can take anywhere from 3-7 days. They also said a McDonalds hamburger can hang around in your intestines for up to 3 months.