That sounds pretty good spectrum. I guess I am weird in preferring peanuts in savory dishes anyways. Sweet nuts should be sweet, like the cashews and almonds and hazelnuts. If you can find these fancy nut butters, chances are you can also find miso (soy bean paste) and tahini (sesame paste). Mixing these two as a sauce or sandwich spread is AMAZING.
Now we have to talk about hummus since I mentioned tahini. Dont even bother unless you are in Israel. Sabra is alright I guess, if you can find it, but still doesn't hold a candle.