Originally Posted by
Ston_ar
My answers to your questions
1) Eat whatever you are comfortable with/ won't be hard to digest. Basically similar to what you would be eating in a heavy training block.
My only issue with this is that I wont have access to all the cooking appliances and such that I would have at home while I am in a hotel. I should have a microwave, also a cooler. My thoughts are rice and oatmeal so far. What other good race food can I cook with a microwave? Or not have to cook at all?
On another note, Here is a list of things I am planning to pack, open to suggestions:
FOOD:
Sport Beans
Clif Bars
oatmeal
brown rice
whole wheat bread
Peanutbuttre and Jelly
Apples
Grapes
Gatoraid Maltodextrin Mix
hammer recoverite
Other Stuff
gloves
helmet
race shoes
extra shoes
2x bibs
jersey
garmin
extra gloves
4x socks
leg warmers
arm warmers
wind vest
rain/wind jacket
road bike
extra wheels
extra tubes
tools
cooler
10-15 bottles
compression socks
street clothes
2x glasses
What am I forgetting?