Look at how cute they are. What did they ever do to you?
I'm a bread fanboy like you cannot believe. I make my own pizza crust from scratch. Biscotti, Italian bread, French bread, beer biscuits. Dude, wheat owns me. I'd mainline wheat if I knew how.
For me, it isn't breads or carbs or whatever the dietary evil de jour is. It's just sensible portions and to shoot for the right types of carbs. Slow burning. Oats. Whole wheat bread. Brown rice instead of bleached.
Sounds to me like you have a bigger problem with sweets. The title of the thread should read "My newest enemy - Sugar."