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Old 01-11-19, 08:46 PM
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Originally Posted by Trsnrtr View Post

I generally just slice it up and eat it raw. I have cooked it but prefer to eat it like a snack.
Whoa, healthy!

We get it once or or twice a season from our CSA and I have tried various things, the best of which is cutting it up into fat matchsticks, roasting the dog **** out of it in the convection oven, and serving over pasta with garlic oil and Parmesan. Always looking for ideas.
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