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Eating status

Old 10-24-09, 01:28 PM
  #1  
gsteinb
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Eating status

Fish sandwich at Horace and Dickies
chili half smoke at Ben's chili bowl
pumpkin cupcake at love cafe
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Old 10-24-09, 01:35 PM
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My eating CTL is about 250.

That will change Monday as I officially start eating decent again.
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Old 10-24-09, 01:53 PM
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substructure
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two tuna salad sammiches.
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Old 10-24-09, 01:58 PM
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I always eat healthy due to my UC but since the State RR's a few weeks back I have been eating desert. I'm really going to try to limit my weight gain this holiday season to -5lbs. Our season starts here mid Jan so there really isn't much down time.
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Old 10-24-09, 02:00 PM
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Hida Yanra
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one pancake... no toppings
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Old 10-24-09, 02:03 PM
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ugh love cafe sucks but i may go to ben chili bowl tomorrow!
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Old 10-24-09, 02:05 PM
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Originally Posted by Hida Yanra View Post
one pancake... no toppings
just eat a napkin
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Old 10-24-09, 02:05 PM
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Tall glass of chocolate milk right now.

Tortino's hamburger pizza in the oven. All for me!!!
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Old 10-24-09, 02:07 PM
  #9  
substructure
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i woke up 1 pound lighter; 162.

that's going to change.
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Old 10-24-09, 02:08 PM
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im fat
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Old 10-24-09, 02:08 PM
  #11  
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Originally Posted by Lithuania View Post
ugh love cafe sucks but i may go to ben chili bowl tomorrow!
yeah, I agree. the cupcakes blew. magnolia in NY is way better.
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Old 10-24-09, 02:10 PM
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Originally Posted by substructure View Post
just eat a napkin
heh - nah, these are my special recipe: wholewheat/walnut/banana... made pretty thin - they are tasty even without all the fattie-sauce on top.

race weight: 143
current weight coming off 9 week layoff: 147
goal: stay 149 and under till weight loss starts in Feb
shouldn't be hard now that I am exercising again.
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Old 10-24-09, 02:21 PM
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yeah magnolia is way better. so are about 5 other places in dc
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Old 10-24-09, 02:23 PM
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Originally Posted by gsteinb View Post
yeah, I agree. the cupcakes blew. magnolia in NY is way better.
as in "hit up magnolia and mack on some cupcakes?"
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Old 10-24-09, 02:27 PM
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yes

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Old 10-24-09, 02:36 PM
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Beer and breakfast burrito at Wynkoop in denver. Perfect.
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Old 10-24-09, 03:36 PM
  #17  
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two crispy creme donuts before veloswap, bought a bunch of stuff crazy cheap ($5 for a new Conti Sprinter anyone?), beef stew when I got home.

Some sort of Asian trail mix thing right now
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Old 10-24-09, 03:54 PM
  #18  
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I just finished a martini with two big olives. Well deserved after grading papers all afternoon and spending the morning doing auto maintenance.

Doing a "Fred" century tomorrow as penance for all my velo sins, so I will eat a lot of crap tonight.

Another martini sounds good.
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Old 10-24-09, 03:58 PM
  #19  
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Been eating pretty well lately. September was junk food month for me.

Pancakes for breakfast. Tuna salad and avocado sandwich for lunch.
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Old 10-24-09, 04:01 PM
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grasshopper tacos for dinner.

ok so this wasn't a diet day, but next week I hope to post loads of healthy meals and some consistent weight loss.
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Old 10-24-09, 04:06 PM
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Originally Posted by mollusk View Post
I just finished a martini with two big olives. Well deserved after grading papers all afternoon and spending the morning doing auto maintenance.

Doing a "Fred" century tomorrow as penance for all my velo sins, so I will eat a lot of crap tonight.

Another martini sounds good.
What do you teach?

Just polished off a whole wheat bagel w low fat cream cheese, sliced red onion, tomato, and turkey.

Mmmmmmmmm...
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Old 10-24-09, 04:17 PM
  #22  
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Originally Posted by TMonk View Post
What do you teach?
Just trying to clear the homework backlog in my graduate course in combustion.
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Old 10-24-09, 04:34 PM
  #23  
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Let's see...

8 nespresso pods with a pint of steamed milk and 1/8 cup sugar.
2 bowls of Cap'n Crunch.
1 bag of kettle corn.
some cotton candy.
2 slices of pizza.
1 can Jones cola.
1 can coconut juice.
2 brownies.
1 Budweiser.
Chips and salsa.
1/2 peanut butter and honey sandwich.

Dinner in about 15 minutes.
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Old 10-24-09, 04:35 PM
  #24  
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i just ate some chili mac
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Old 10-24-09, 04:38 PM
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one of each
Chapulines
The legendary Oaxacan speciality of sautéed grasshoppers, served with shallots, garlic and tequila

Carnitas con salsa de tomatillo
Confit of baby pig with green tomatillo sauce, pork rinds, onions and cilantro

Pescado Mexicano
Seared fish with red onions and a sauce of cilantro, cumin and lime
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