Thread: Livermush
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Old 10-25-08, 06:22 PM
aka Phil Jungels
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Liver sausage, any type, is WONDERFUL on crackers, with a few beers.

Many a night, my brother and I ate it until we could eat no more.

Then a couple glasses of ice cream to put us to bed.......

prolly mixed a few sardines in with the liverwurst.
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