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Losing Weight: Short Fast Rides vs Long Slow Rides

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Losing Weight: Short Fast Rides vs Long Slow Rides

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Old 12-01-18, 03:09 AM
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Originally Posted by raria
Hi,

Does anyone have insight (not spectulation!) into whether doing short fast rides is better than long slower rides.

The scenario is I've crept up from 175 to 180 pounds and want to get rid of it quickly before the weather becomes too cold to ride.

I can drive 1 hour (total commute) to a safe bike path) where I can do a 90 minute ride at 18mph OR
I can ride from my door and door a 2.5 hour ride at 13mph.

The ride time difference is that the former has no stop lights, cars etc but of course the later does.

So which should I do?

beat anwser would be to do both!!! I commute to work and when I do it’s. It that far so I pump out the power and speed. Usually 18-22mph. Then on my days off I try to pick one day for a longer ride 40+ Miles and maybe a shorter 15-20mile.

Both long slow rides vs short fast has its role in your over all development as a rider. If time is pressed hard, go out and go 20mins as hard as you can, days you have the time kick back and enjoy a good stroll!! It’s also about having fun and enjoying
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Old 12-01-18, 09:59 AM
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Do the ride that is more fun (scenic, better traffic etc.). You will do that one more often naturally.
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Old 12-02-18, 11:47 AM
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Ketogenic plateau/how to break through, motivation?

Hey all,

I posted something similar over in enduro forum b/c they were talking about keto, but was wondering if any of you have experience with trying keto, then starting to ride daily, and actually gaining weight and getting more carb cravings? I would imagine this has to do with exercise, muscle repair, and demand for glycogen on rides (my commute, which I started doing on keto when I was at my lowest weight, is 22 miles round trip).

So anyway, I got lazy/unmotivated and got off keto really around Thanksgiving, and I’m trying to find my way back into weight loss. I wound up 18-20 lbs heavier than my weight when I started commuting (238/240 -> 258) and I really need to find the motivation to get back on track.

I was doing a combo of intermittent fasting and and keto meals in the evening, but I wasn’t able to sustain that with two 11 mile bike rides 4 times per week. Does anyone have any ideas about how to stay strictly keto, while commuting by bike, and not feeling like your body is dragging on the rides? Maybe I shouldn’t have been pushing so hard (lighter spinning, not worrying about commute time/speed?). Not sure.

Would love to hear anyone’s experiences with anything similar....!

Thanks in advance.
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Old 12-02-18, 02:57 PM
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Originally Posted by ripkin
Hey all,

I posted something similar over in enduro forum b/c they were talking about keto, but was wondering if any of you have experience with trying keto, then starting to ride daily, and actually gaining weight and getting more carb cravings? I would imagine this has to do with exercise, muscle repair, and demand for glycogen on rides (my commute, which I started doing on keto when I was at my lowest weight, is 22 miles round trip).

So anyway, I got lazy/unmotivated and got off keto really around Thanksgiving, and I’m trying to find my way back into weight loss. I wound up 18-20 lbs heavier than my weight when I started commuting (238/240 -> 258) and I really need to find the motivation to get back on track.

I was doing a combo of intermittent fasting and and keto meals in the evening, but I wasn’t able to sustain that with two 11 mile bike rides 4 times per week. Does anyone have any ideas about how to stay strictly keto, while commuting by bike, and not feeling like your body is dragging on the rides? Maybe I shouldn’t have been pushing so hard (lighter spinning, not worrying about commute time/speed?). Not sure.

Would love to hear anyone’s experiences with anything similar....!

Thanks in advance.
I'm trying to Keto. Problem is I cheat too much. I went from 220 to 175 pounds using "regular" healthy diet but plateaued.
Did you do dirty Keto (unhealthy food, like pre-made food fatty food) or do you use whole and clean food?

I can ride 50+ km in the morning and have my first meal after the ride. But i was able to do that before Keto. 22 miles isn't a huge caloric use.

One advice on intermittent fasting is to not start it before you are ready and the body is used to burning fat (via Ketones). This will take some weeks to get to that point. In addition, only eat when you are hungry. Keep in mind your body will play tricks on your psyche to make you eat before you are hungry. Have good healthy Keto food with you all the time so you are not forced to buy some junk once you get hungry. A clock is not a good meter to eat :-)
When you get hungry, eat. But figure out what are healthy foods that are yummy first. Don't buy that powder and s#$t they sell as Keto products. Also stay away from too much protein. If you eat dairy/meat you get a lot of protein and protein gets converted to glucose.

After cheating it takes me 2-3 days of eating a lot of Keto because I feel hungry. then on day 3 i eat less and am less hungry and can sustain longer fasting times. that way i know my body started to convert to burn fat. I try to stay under 40-50g net carbs (they say 20g is ideal, but with the amount of veggies I eat to get my potassium etc. this is hard to accomplish).

My food is:
- veggies salad with olive oil, nuts and sunflwoer seeds and blue feta cheese (has more fat and fewer proteins than regular feta). Has zucchini, cauliflower, broccoli, radish, and kale. Trust me, the olive oil, cheese, nuts and seeds make this extremely delicious. My salad dressing is some seeded mustard mixed with lemon concentrate and olive oil.
- sour cream with some kelp, chia seeds, flax seeds and unsweetened shredded coconut
- avocado
- occasionally brussel sprouts or asparagus cooked and smothered in butter
- varying meats
- scrambled eggs with bacon fried with coconut oil.
- some cheese
- hamburger meat in peppers with tomato sauce (made from actual tomatoes)
- canned herring or mackerel if I get hungry at work and didn't bring enough
- also have unsalted nuts at work for snacks if needed (better than desperately going to the vending machine)

I cut out fruits, milk and other things as they contain relatively much sugar.
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Old 12-02-18, 03:18 PM
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Originally Posted by ripkin
Hey all,

I posted something similar over in enduro forum b/c they were talking about keto, but was wondering if any of you have experience with trying keto, then starting to ride daily, and actually gaining weight and getting more carb cravings? I would imagine this has to do with exercise, muscle repair, and demand for glycogen on rides (my commute, which I started doing on keto when I was at my lowest weight, is 22 miles round trip).

So anyway, I got lazy/unmotivated and got off keto really around Thanksgiving, and I’m trying to find my way back into weight loss. I wound up 18-20 lbs heavier than my weight when I started commuting (238/240 -> 258) and I really need to find the motivation to get back on track.

I was doing a combo of intermittent fasting and and keto meals in the evening, but I wasn’t able to sustain that with two 11 mile bike rides 4 times per week. Does anyone have any ideas about how to stay strictly keto, while commuting by bike, and not feeling like your body is dragging on the rides? Maybe I shouldn’t have been pushing so hard (lighter spinning, not worrying about commute time/speed?). Not sure.

Would love to hear anyone’s experiences with anything similar....!

Thanks in advance.
Don't try a specialized diet. It's too hard to sustain.

Ride your 22 miles per day, 4x/week, and do a long ride on weekends of 30-60 miles (more as you get into shape and find the time). Burn an extra 700 to 1100 calories every day, and more during your long ride. This will equate to at least 4300 more calories burned per week than you burn when not riding. One pound is about 3500 un-replaced calories. So you will lose about 1.25 pounds per week if you were stable before and do not increase your consumption.

Of course it's not reasonable to suggest that you do not increase your consumption, so ride a little more, eat just a little more, and lose a pound a week. Continue losing a pound a week for six months -- that's 24 pounds. Continue for a year. That's nearly 50 pounds. Don't expect overnight changes. Don't step onto the scale every day. Weigh in every week. Whenever you feel like a snack, go for some cucumbers or something that isn't high in calories. Sure, it's not as fun. Have unsweetended almond milk with your cereal. Skip the candy. Skip the doritos. Eat at meal time, nearly as much as you want. Don't eat between meals.

Specialty diets are hard to maintain. It's much easier to maintain a general reduction in caloric intake, and a general increase in exercise level. It took your whole life to get to 250. It will take some time to get below 200. But if you do it slowly, and with a lifestyle change, you'll get there and stay there.

As I mentioned earlier in this thread, I've lost over 30 pounds this year (33) in about seven months. And it's staying off. I've layered in gym time now that the weather has turned cooler, and while my weight loss has tapered off, I'm sustaining the weight and still trading fat for muscle mass, getting leaner by the week. You can do it too. I was a 50 year old guy with and extra 33 pounds to get rid of, and a sedentary job. Now I'm nearly 51, at an ideal body weight, and putting in 8-10 hours per week either riding outside or doing cardio and weights in a gym, every week. You can do that too.
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Old 12-02-18, 03:49 PM
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Originally Posted by daoswald
Don't try a specialized diet. It's too hard to sustain.

Ride your 22 miles per day, 4x/week, and do a long ride on weekends of 30-60 miles (more as you get into shape and find the time). Burn an extra 700 to 1100 calories every day, and more during your long ride. This will equate to at least 4300 more calories burned per week than you burn when not riding. One pound is about 3500 un-replaced calories. So you will lose about 1.25 pounds per week if you were stable before and do not increase your consumption.

....

As I mentioned earlier in this thread, I've lost over 30 pounds this year (33) in about seven months. And it's staying off. I've layered in gym time now that the weather has turned cooler, and while my weight loss has tapered off, I'm sustaining the weight and still trading fat for muscle mass, getting leaner by the week. You can do it too. I was a 50 year old guy with and extra 33 pounds to get rid of, and a sedentary job. Now I'm nearly 51, at an ideal body weight, and putting in 8-10 hours per week either riding outside or doing cardio and weights in a gym, every week. You can do that too.
Thanks for the pep talk. I think it’s a matter of staying mindful of what I’m putting in, and what I’m burning. I think your suggestion about an extra 700-1100 could work. I think this should be doable if I hop on the treadmill every night in addition to the commute.

Do you have an organized way of keeping track of calories/macros you’re eating, or just eat when you’re hungry and make sure as much as possible are whole foods?

Last edited by ripkin; 12-04-18 at 02:56 AM.
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Old 12-02-18, 03:52 PM
  #32  
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Originally Posted by HerrKaLeun
I'm trying to Keto. Problem is I cheat too much. I went from 220 to 175 pounds using "regular" healthy diet but plateaued.
Did you do dirty Keto (unhealthy food, like pre-made food fatty food) or do you use whole and clean food?

I can ride 50+ km in the morning and have my first meal after the ride. But i was able to do that before Keto. 22 miles isn't a huge caloric use.

One advice on intermittent fasting is to not start it before you are ready and the body is used to burning fat (via Ketones). This will take some weeks to get to that point. In addition, only eat when you are hungry. Keep in mind your body will play tricks on your psyche to make you eat before you are hungry. Have good healthy Keto food with you all the time so you are not forced to buy some junk once you get hungry. A clock is not a good meter to eat :-)
When you get hungry, eat. But figure out what are healthy foods that are yummy first. Don't buy that powder and s#$t they sell as Keto products. Also stay away from too much protein. If you eat dairy/meat you get a lot of protein and protein gets converted to glucose.

After cheating it takes me 2-3 days of eating a lot of Keto because I feel hungry. then on day 3 i eat less and am less hungry and can sustain longer fasting times. that way i know my body started to convert to burn fat. I try to stay under 40-50g net carbs (they say 20g is ideal, but with the amount of veggies I eat to get my potassium etc. this is hard to accomplish).

My food is:
- veggies salad with olive oil, nuts and sunflwoer seeds and blue feta cheese (has more fat and fewer proteins than regular feta). Has zucchini, cauliflower, broccoli, radish, and kale. Trust me, the olive oil, cheese, nuts and seeds make this extremely delicious. My salad dressing is some seeded mustard mixed with lemon concentrate and olive oil.
- sour cream with some kelp, chia seeds, flax seeds and unsweetened shredded coconut
- avocado
- occasionally brussel sprouts or asparagus cooked and smothered in butter
- varying meats
- scrambled eggs with bacon fried with coconut oil.
- some cheese
- hamburger meat in peppers with tomato sauce (made from actual tomatoes)
- canned herring or mackerel if I get hungry at work and didn't bring enough
- also have unsalted nuts at work for snacks if needed (better than desperately going to the vending machine)

I cut out fruits, milk and other things as they contain relatively much sugar.
Awesome — love the menu, and how the whole foods come together to make the dishes. Do you make “fat bombs” for rides or higher carb keto bars or something like that to keep energy up, then go back to eating keto in between rides?
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Old 12-02-18, 04:22 PM
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Originally Posted by daoswald
...You can do that too.
It's not easy, but it sure is simple. I lost 50 pounds with pretty much the same method you described and have kept it off for 8 years so far.
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Old 12-02-18, 09:59 PM
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Originally Posted by ripkin
Awesome — love the menu, and how the whole foods come together to make the dishes. Do you make “fat bombs” for rides or higher carb keto bars or something like that to keep energy up, then go back to eating keto in between rides?
Before keto i took fruits on longer (over 75km) rides to eat. Not sure if I still would need food since Keto makes your body use fat directly (and even slim people have enough fat)
People over-estimate the energy required to ride a bike. If you are a TdF pro, yes then you burn thousands of calories, but not us mere mortals.

As long as I still have fat to lose, I don't just eat plain fat (with no other nutrients) since my plan is to have my body use body fat.
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Old 12-04-18, 03:04 AM
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Originally Posted by HerrKaLeun
Before keto i took fruits on longer (over 75km) rides to eat. Not sure if I still would need food since Keto makes your body use fat directly (and even slim people have enough fat)
People over-estimate the energy required to ride a bike. If you are a TdF pro, yes then you burn thousands of calories, but not us mere mortals.

As long as I still have fat to lose, I don't just eat plain fat (with no other nutrients) since my plan is to have my body use body fat.
Yeah, I really liked intermittent fasting while it worked for me (300 —> 240ish). Once I hit around 240 it got really hard to keep up for some reason—definitely not a lack of body fat. I do wonder what it was. Maybe a hormonal thing, feedback mechanism from adipose tissue changes, who knows.

But for a while I really could have a cup of coffee with heavy cream at 7 AM, and honestly not eat again until I got home from work at around 8 PM or so. Ate a keto meal that filled me, and woke up the next day to do it all over again. It was *awesome* for a while.

The bike commute changed my ability to do that—started having major cravings during the day, eating too many nuts at work, eating too much low carb ice cream at home, etc, etc. Before I knew it, I went from 237ish to 258. Although after 2 days of keto again + one day of a round trip commute, I’m at 250, so I guess 8 lbs was fluid expansion from insulin and probably higher volume of food over the post-Thanksgiving time period where I totally fell off the keto wagon. Still 13 lbs gained when you totally change your lifestyle trying to be healthy (commuting by bike) was an annoying pill to swallow for this mere mortal!
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Old 12-04-18, 03:19 AM
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Originally Posted by HerrKaLeun
Before keto i took fruits on longer (over 75km) rides to eat. Not sure if I still would need food since Keto makes your body use fat directly (and even slim people have enough fat)
People over-estimate the energy required to ride a bike. If you are a TdF pro, yes then you burn thousands of calories, but not us mere mortals.
Yep, maybe with the exception of pro endurance athletes.

As long as I still have fat to lose, I don't just eat plain fat (with no other nutrients) since my plan is to have my body use body fat.
Well we all still need to take in some fat since it is a vital nutrient with a daily requirement. Could you survive without it? Probably, but only if you were sedentary, and it would be extremely unhealthy.
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Old 12-04-18, 07:00 AM
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Originally Posted by ripkin
But for a while I really could have a cup of coffee with heavy cream at 7 AM, and honestly not eat again until I got home from work at around 8 PM or so. Ate a keto meal that filled me, and woke up the next day to do it all over again. It was *awesome* for a while.

The bike commute changed my ability to do that—started having major cravings during the day, eating too many nuts at work, eating too much low carb ice cream at home, etc, etc. Before I knew it, I went from 237ish to 258. Although after 2 days of keto again + one day of a round trip commute, I’m at 250, so I guess 8 lbs was fluid expansion from insulin and probably higher volume of food over the post-Thanksgiving time period where I totally fell off the keto wagon. Still 13 lbs gained when you totally change your lifestyle trying to be healthy (commuting by bike) was an annoying pill to swallow for this mere mortal!
I tried the fat in coffee, but it didn't fill me. As long as I need to lose weight, i avoid the "fat only" things that don't have nutrients. Like i use coconut oil for my bacon and scrambled eggs since that fills me, but don't use it in coffee. i also avoid all non-essentials, like ice cream. I assume any ice cream (low or high fat) will be total chemistry crap.

Originally Posted by KraneXL
Yep, maybe with the exception of pro endurance athletes.Well we all still need to take in some fat since it is a vital nutrient with a daily requirement. Could you survive without it? Probably, but only if you were sedentary, and it would be extremely unhealthy.
Athletes train for years and many also take illegal enhancing substances. a normal rider puts out 100-200W, then coasts, then 100w again. A TdF rider constantly puts out 500+W. So what a pro athlete consumes has not much every day relevance for normal people. Like comparing a formula 1 car to a Camry.

As a general rule I try to eat food as close as a human could eat in nature and avoid long ingredient lists. Yes, now we have access to foods from all continents and at any time, and milk turns into sour cream, and we cook the meat... but I try to stay as close as possible.
Or in other words, if it doesn't go bad within a week, I don't eat it. Because if fungi and bacteria don't want to eat it, why should I?
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Old 12-04-18, 02:00 PM
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Originally Posted by ripkin
Thanks for the pep talk. I think it’s a matter of staying mindful of what I’m putting in, and what I’m burning. I think your suggestion about an extra 700-1100 could work. I think this should be doable if I hop on the treadmill every night in addition to the commute.

Do you have an organized way of keeping track of calories/macros you’re eating, or just eat when you’re hungry and make sure as much as possible are whole foods?
use myfitness pal it also links with garmin devices like the vivoactive HR. Track what you eat and what you exercise using the combo.
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Old 12-04-18, 09:25 PM
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Originally Posted by squirtdad
use myfitness pal it also links with garmin devices like the vivoactive HR. Track what you eat and what you exercise using the combo.
Good thoughts; I wish I could keep up with it. I might try it again this time—probably will encourage me not to go around grazing on everything. Especially if I have to whip out my phone 10 times a day and log every morsel going into my belly.
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Old 12-05-18, 06:59 AM
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Originally Posted by ripkin
Good thoughts; I wish I could keep up with it. I might try it again this time—probably will encourage me not to go around grazing on everything. Especially if I have to whip out my phone 10 times a day and log every morsel going into my belly.
Pro tip: enter the food BEFORE you intend to eat it. Seeing what it does to you may prevent you from eating that cookie :-)
Also keep in mind all the trackers ESTIMATE. Unless you are in a lab, any estimate how many calories you burn are just that, an estimate. People (and apps) often overestimate how many calories they burn.
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Old 12-05-18, 01:04 PM
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raria -- another vote for longer rides from the house. If you can, do them fasted; i.e. in the morning before you eat breakfast. 2hrs of Z2 in a fasted state is rock star for fat burning adaptations.
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Old 12-05-18, 01:22 PM
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Originally Posted by DrIsotope
I ride about 300 days a year. No reason to skip Thanksgiving-- the food isn't until around 5 o'clock, traffic is light, and the weather was nice. Did 28 miles, pretty close to my Thanksgiving average.
Full disclosure: I have a Christmas day ride tradition. However, I do take Thanksgiving off because its all about eating lying around and eating some more.

Last edited by KraneXL; 12-05-18 at 09:59 PM. Reason: sp
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Old 12-05-18, 03:23 PM
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Opposite! I've never once managed to get free time to ride on Xmas day. Maybe this year, as the kids are both teens, and cashed in Xmas already-- the boy wanted to join Snowboard Club at school, and the girl opted for Anime Expo. Looks like I won't be up wrapping presents until all hours this year. Which is definitely bittersweet.
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Old 12-05-18, 09:32 PM
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I usually do a sub 2hr Mtb in the backyard hills on Xmas day. Usually after presents are opened and kiddos are busy playing with new toys. Come back when lunch is done cooking.
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Old 12-09-18, 04:16 PM
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Originally Posted by raria
Hi,

Does anyone have insight (not spectulation!) into whether doing short fast rides is better than long slower rides.

So which should I do?
From a runner's perspective -- LSD rides build fitness and are great at burning fat to a point but once you're acclimated you'll get diminishing returns. Intervals take over from there, burning more carbs, but one long ride/run a week is still a good practice to make sure the foundation doesn't slip away.
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Old 12-09-18, 06:46 PM
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Originally Posted by HerrKaLeun
Before keto i took fruits on longer (over 75km) rides to eat. Not sure if I still would need food since Keto makes your body use fat directly (and even slim people have enough fat)
People over-estimate the energy required to ride a bike. If you are a TdF pro, yes then you burn thousands of calories, but not us mere mortals.

As long as I still have fat to lose, I don't just eat plain fat (with no other nutrients) since my plan is to have my body use body fat.
90 minutes of medium (zone 3) riding and most riders will have gone through all the glycogen and glucose in the body. So for rides that aren’t much longer than 2-2.5 hours, no food will probably needed. If the ride is getting towards 3+ hours, one will need to replenish or risk bonking.
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Old 12-09-18, 07:47 PM
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Originally Posted by colnago62


90 minutes of medium (zone 3) riding and most riders will have gone through all the glycogen and glucose in the body. So for rides that aren’t much longer than 2-2.5 hours, no food will probably needed. If the ride is getting towards 3+ hours, one will need to replenish or risk bonking.
I have been doing Keto for a week so far (under 20g net carb). so not much glycogen stored in my body. Last meal yesterday was 7 pm and I didn't eat before this morning's ride of 3.5 hours over 42 km inc. some single tracks with my fatbike (622m elevation gain). There is not much coasting with a fatbike, so it is more a workout than with my hybrid. I also didn't eat until over an hour after I was back home (wasn't even really hungry). I don't know what zone 3 is, or why I would care, i just ride to enjoy :-). It was 22°F when i left and in summer I usually can last longer.

I'm not trying to argue over who is right or proof any lab test, I just can tell how it works for me and I can easily do long rides without eating. I also started 16/8 intermittent fasting. That also helped me to last longer without food. YMMV.

For a professional athlete everything is different, sure. But as normal riders we don't need to do what a TdF rider needs to consider - that would be like treating a Corolla like a Formula 1 car.
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Old 12-15-18, 04:58 PM
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Long Slow Riding or High intensity, for Weight Loss???

If I knew the answer to that one I'd be a Millionaire, Im keeping an eye on this Thread because I wanna find out for myself too .

So far some good responses.
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Old 12-15-18, 05:06 PM
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The answer is ride, ride, ride. And watch what you eat, ask your physician if medications tend to make it harder to lose weight...

The path is multi-faceted, one single thing doesn't do it all.
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Old 12-15-18, 10:32 PM
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Originally Posted by Manny66
Long Slow Riding or High intensity, for Weight Loss???

If I knew the answer to that one I'd be a Millionaire, Im keeping an eye on this Thread because I wanna find out for myself too .

So far some good responses.
HITT are more intense but extremely effective in weight loss. Not only do you get the benefits during exercise, but due to higher energy state your body continues to burn fat long after the exercise is complete.
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