Go Back  Bike Forums > The Lounge > Foo
Reload this Page >

White men can't bbq

Notices
Foo Off-Topic chit chat with no general subject.

White men can't bbq

Old 05-28-09, 06:27 PM
  #1  
sknhgy 
Dirt Bomb
Thread Starter
 
sknhgy's Avatar
 
Join Date: Aug 2006
Location: Illinois
Posts: 2,743
Mentioned: 47 Post(s)
Tagged: 0 Thread(s)
Quoted: 2553 Post(s)
Liked 20 Times in 17 Posts
White men can't bbq

We were having our end of the year cookout at school. Several of the younger coaches took charge of the cooking. I sat and watched silently as they threw the burgers and brats on the fire before the lighter fluid had half a chance to burn off. Then they didn't have any onions. I had to go get some. Then they put bbq sauce on the burgers.
Damn rookies. No wonder people drink so much beer. Kills the taste of the food.
__________________
more cops have been killed by donuts than guns in chicago it is a medical fact ask any doctor.
sknhgy is offline  
Old 05-28-09, 06:37 PM
  #2  
DataJunkie
Senior Member
 
Join Date: Oct 2005
Posts: 14,277
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 1 Time in 1 Post
Racist fish. Jeeze!
DataJunkie is offline  
Old 05-28-09, 06:39 PM
  #3  
redirekib
I ain't no newbie
 
redirekib's Avatar
 
Join Date: May 2007
Location: The Goddard Institute - Area 51-Skunk Works Division - Space Age Materials Lab
Posts: 1,189
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 274 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
BBQ-ing takes years of experience, it can't be learned from a book. I made plenty of mistakes before becoming the greatest BBQ King in all the land.
redirekib is offline  
Old 05-28-09, 06:41 PM
  #4  
1bluetrek
Senior Member
 
1bluetrek's Avatar
 
Join Date: May 2007
Location: eastern wa.
Posts: 646

Bikes: 2015 Giant Advanced Pro 2,Trek 1500, a GT Avalanche and a Mongoose IBOC Comp

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 4 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Brats and burgers?? LOL I thought you said somthing a bout bbq!
1bluetrek is offline  
Old 05-28-09, 06:47 PM
  #5  
redirekib
I ain't no newbie
 
redirekib's Avatar
 
Join Date: May 2007
Location: The Goddard Institute - Area 51-Skunk Works Division - Space Age Materials Lab
Posts: 1,189
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 274 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by 1bluetrek View Post
Brats and burgers?? LOL I thought you said somthing a bout bbq!
Excellent point.
redirekib is offline  
Old 05-28-09, 06:49 PM
  #6  
StupidlyBrave 
Chepooka
 
StupidlyBrave's Avatar
 
Join Date: Sep 2006
Location: South Central PA
Posts: 1,171

Bikes: 1990 Trek 1400 7spd; 2001 Litespeed Arenberg 10 speed

Mentioned: 5 Post(s)
Tagged: 0 Thread(s)
Quoted: 394 Post(s)
Liked 151 Times in 98 Posts
Got that right...

StupidlyBrave is offline  
Old 05-28-09, 06:50 PM
  #7  
ehidle
T-Shirt Guy
 
ehidle's Avatar
 
Join Date: Jul 2008
Location: Lansdale, PA
Posts: 464

Bikes: 2005 Fuji Team Issue, 2007 Fuji SL-1

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Oh, I beg to differ...





One Bacon Explosion - Outer bacon wrap packed with ground sausage, cooked bacon, and BBQ sauce, smoked for ~3hrs at 225F in the smoker, fired with hickory wood...
__________________
Yellow + Blue Jerseys!

Get your Cranky T-Shirt!
Men's
and Women's designs available
ehidle is offline  
Old 05-28-09, 06:52 PM
  #8  
bigfred 
Senior Member
 
Join Date: Jan 2009
Location: NZ
Posts: 3,840

Bikes: More than 1, but, less than S-1

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 3 Post(s)
Liked 0 Times in 0 Posts
Young Yankees can't even grill

fixed it for you.
__________________
Birth Certificate, Passport, Marriage License Driver's License and Residency Permit all say I'm a Fred. I guess there's no denying it.
bigfred is offline  
Old 05-28-09, 06:54 PM
  #9  
redirekib
I ain't no newbie
 
redirekib's Avatar
 
Join Date: May 2007
Location: The Goddard Institute - Area 51-Skunk Works Division - Space Age Materials Lab
Posts: 1,189
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 274 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by ehidle View Post
Oh, I beg to differ...





One Bacon Explosion - Outer bacon wrap packed with ground sausage, cooked bacon, and BBQ sauce, smoked for ~3hrs at 225F in the smoker, fired with hickory wood...
That doesn't look very healthy !! Though I think my wife wouldn't have any trouble with it. Bacon is her weakness.
redirekib is offline  
Old 05-28-09, 07:11 PM
  #10  
JoelS
Senior Member
 
Join Date: Jun 2008
Location: Near Sacramento
Posts: 4,886
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 2 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Brats and burgers is NOT BBQ.

I BBQ'd a TriTip (the dry rub was my own concoction) today for my wife's birthday. I started it at 6am. The smoker was kept at a nice constant 210 degrees for 10 hours. By that time the internal temp of the meat had come up to, and past the 190 degree plateau. At that point it was done and needed to be wrapped in foil and allowed to rest for an hour so it wouldn't dry out.

Pulled it and served on soft rolls with pickles and red onion. Sauce is optional.

Pork shoulders (what I usually make) and beef brisket also do exceptionally well cooked like this. But she wanted TriTip, and it was her birthday.

Now that's BBQ.
__________________
-------

Some sort of pithy irrelevant one-liner should go here.
JoelS is offline  
Old 05-28-09, 07:16 PM
  #11  
StupidlyBrave 
Chepooka
 
StupidlyBrave's Avatar
 
Join Date: Sep 2006
Location: South Central PA
Posts: 1,171

Bikes: 1990 Trek 1400 7spd; 2001 Litespeed Arenberg 10 speed

Mentioned: 5 Post(s)
Tagged: 0 Thread(s)
Quoted: 394 Post(s)
Liked 151 Times in 98 Posts
Churrasco FTW (No one bbq's like Brazilians, IMHO)
StupidlyBrave is offline  
Old 05-28-09, 07:25 PM
  #12  
USAZorro
Señor Member
 
USAZorro's Avatar
 
Join Date: Oct 2004
Location: Hardy, VA
Posts: 16,676

Bikes: Mostly English - predominantly Raleighs

Mentioned: 53 Post(s)
Tagged: 0 Thread(s)
Quoted: 896 Post(s)
Liked 177 Times in 126 Posts
Originally Posted by JoelS View Post
Brats and burgers is NOT BBQ.

I BBQ'd a TriTip (the dry rub was my own concoction) today for my wife's birthday. I started it at 6am. The smoker was kept at a nice constant 210 degrees for 10 hours. By that time the internal temp of the meat had come up to, and past the 190 degree plateau. At that point it was done and needed to be wrapped in foil and allowed to rest for an hour so it wouldn't dry out.

Pulled it and served on soft rolls with pickles and red onion. Sauce is optional.

Pork shoulders (what I usually make) and beef brisket also do exceptionally well cooked like this. But she wanted TriTip, and it was her birthday.

Now that's BBQ.
So you're saying you're not white? or not a man?
__________________
In search of what to search for.
USAZorro is offline  
Old 05-28-09, 07:44 PM
  #13  
JoelS
Senior Member
 
Join Date: Jun 2008
Location: Near Sacramento
Posts: 4,886
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 2 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by USAZorro View Post
So you're saying you're not white? or not a man?
Actually, I'm a Jew
__________________
-------

Some sort of pithy irrelevant one-liner should go here.
JoelS is offline  
Old 05-28-09, 08:16 PM
  #14  
sknhgy 
Dirt Bomb
Thread Starter
 
sknhgy's Avatar
 
Join Date: Aug 2006
Location: Illinois
Posts: 2,743
Mentioned: 47 Post(s)
Tagged: 0 Thread(s)
Quoted: 2553 Post(s)
Liked 20 Times in 17 Posts
Originally Posted by 1bluetrek View Post
Brats and burgers?? LOL I thought you said somthing a bout bbq!
Yes, that further backs my statement. If they couldn't cook burgers and weenies, how could they take on ribs or chicken or a nice pork butt, etc.

The ignorant *******s.
__________________
more cops have been killed by donuts than guns in chicago it is a medical fact ask any doctor.

Last edited by Siu Blue Wind; 05-28-09 at 08:28 PM. Reason: fixed your spelling for you.
sknhgy is offline  
Old 05-28-09, 08:48 PM
  #15  
sknhgy 
Dirt Bomb
Thread Starter
 
sknhgy's Avatar
 
Join Date: Aug 2006
Location: Illinois
Posts: 2,743
Mentioned: 47 Post(s)
Tagged: 0 Thread(s)
Quoted: 2553 Post(s)
Liked 20 Times in 17 Posts
Originally Posted by sknhgy View Post
Yes, that further backs my statement. If they couldn't cook burgers and weenies, how could they take on ribs or chicken or a nice pork butt, etc.

The ignorant *******s.
Hey, I'm just kidding.
__________________
more cops have been killed by donuts than guns in chicago it is a medical fact ask any doctor.
sknhgy is offline  
Old 05-28-09, 08:57 PM
  #16  
USAZorro
Señor Member
 
USAZorro's Avatar
 
Join Date: Oct 2004
Location: Hardy, VA
Posts: 16,676

Bikes: Mostly English - predominantly Raleighs

Mentioned: 53 Post(s)
Tagged: 0 Thread(s)
Quoted: 896 Post(s)
Liked 177 Times in 126 Posts
Originally Posted by JoelS View Post
Actually, I'm a Jew
<tactfully refrains from further comment>
__________________
In search of what to search for.
USAZorro is offline  
Old 05-28-09, 08:59 PM
  #17  
Mr. Markets
Who has a good sense of humor for going along with my little April Fool Gag (The Admin)
 
Mr. Markets's Avatar
 
Join Date: May 2005
Location: on my laptop
Posts: 4,066

Bikes: Longbikes Slipstream

Mentioned: 58 Post(s)
Tagged: 0 Thread(s)
Quoted: 2985 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by StupidlyBrave View Post
Churrasco FTW (No one bbq's like Brazilians, IMHO)
Try to catch the Anthony Bourdain show on Uruguay. I ate at the very same place where they have all
that delicious mean on the grill. AMAZING stuff! Argentina/Uruguay are BIG on their beef!
__________________
No politics allowed in signature.
Mr. Markets is offline  
Old 05-28-09, 10:30 PM
  #18  
Tude 
Blasted Weeds
 
Tude's Avatar
 
Join Date: Aug 2006
Location: Rochester, NY
Posts: 1,182

Bikes: Trek 1200C, Specialized Rockhopper, Giant Yukon FX, Giant Acapulco

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Uh-K - have to take a little control here, as yes - I can bbq - and yes I prefer a nice slow schmoking charcoal/wood fire to schmoke the stuff (if I intend on a long term smoking I guess). AND even better - I can light that fire sans extraneous lighter fluid etc that tends to taint the coals, the food.

And I dearly miss my cookers that are in storage. <sniff> Yeah I have a gen-air grill to do a quick job, but it's just not the same
__________________
Tude is offline  
Old 05-28-09, 10:33 PM
  #19  
DanteB
Senior Member
 
DanteB's Avatar
 
Join Date: Sep 2006
Location: Bakersfield, Host of the 2012 ToC ITT
Posts: 1,747

Bikes: Waterford 2200

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Here are some pictures from some BBQ's I've done

Getting started cooking 9 turkeys for Thanksgiving.


The birds almost done.


Tri-tip and chicken for 75 after a ride.
__________________
Make mine a double!
DanteB is offline  
Old 05-28-09, 10:35 PM
  #20  
wolfpack 
Rawwrrrrrrrrr!
 
wolfpack's Avatar
 
Join Date: Jan 2006
Location: Clayton, NC
Posts: 2,729

Bikes: 2009 Specialized Ruby Sworks SL w/SRAM Red; 2006 Fuji Team RC; 2008 Felt F1x; 1980's Lotus Excelle; Mangusta FG/SS; Rossin (yet to be built up)

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
dang...i need to come that way for T-day!!!!
__________________
wolfpackcycles
skiffrun: Enjoy the ride. Ride for the enjoyment.
wolfpack is offline  
Old 05-28-09, 10:36 PM
  #21  
patentcad
Peloton Shelter Dog
 
patentcad's Avatar
 
Join Date: Nov 2005
Location: Chester, NY
Posts: 90,508

Bikes: 2017 Scott Foil, 2016 Scott Addict SL, 2018 Santa Cruz Blur CC MTB

Mentioned: 74 Post(s)
Tagged: 2 Thread(s)
Quoted: 1136 Post(s)
Liked 19 Times in 14 Posts
My wife gets me ribs from Omaha Steaks. Does that count?
patentcad is offline  
Old 05-28-09, 10:43 PM
  #22  
DanteB
Senior Member
 
DanteB's Avatar
 
Join Date: Sep 2006
Location: Bakersfield, Host of the 2012 ToC ITT
Posts: 1,747

Bikes: Waterford 2200

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by wolfpack View Post
dang...i need to come that way for T-day!!!!
Anytime Wolfie! I started with mesquite, then as I put the birds on I threw half a bucket of oakwood chunks on that had been soaked overnight in Cabernet Sauvignon. When I turned them I threw the other half on and near the end a little garlic salt and pepper.
__________________
Make mine a double!
DanteB is offline  
Old 05-28-09, 10:45 PM
  #23  
wolfpack 
Rawwrrrrrrrrr!
 
wolfpack's Avatar
 
Join Date: Jan 2006
Location: Clayton, NC
Posts: 2,729

Bikes: 2009 Specialized Ruby Sworks SL w/SRAM Red; 2006 Fuji Team RC; 2008 Felt F1x; 1980's Lotus Excelle; Mangusta FG/SS; Rossin (yet to be built up)

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
sounds delicious!!!
__________________
wolfpackcycles
skiffrun: Enjoy the ride. Ride for the enjoyment.
wolfpack is offline  
Old 05-28-09, 10:49 PM
  #24  
DanteB
Senior Member
 
DanteB's Avatar
 
Join Date: Sep 2006
Location: Bakersfield, Host of the 2012 ToC ITT
Posts: 1,747

Bikes: Waterford 2200

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by wolfpack View Post
sounds delicious!!!
You talking about the BBQ or me?
__________________
Make mine a double!
DanteB is offline  
Old 05-28-09, 10:50 PM
  #25  
wolfpack 
Rawwrrrrrrrrr!
 
wolfpack's Avatar
 
Join Date: Jan 2006
Location: Clayton, NC
Posts: 2,729

Bikes: 2009 Specialized Ruby Sworks SL w/SRAM Red; 2006 Fuji Team RC; 2008 Felt F1x; 1980's Lotus Excelle; Mangusta FG/SS; Rossin (yet to be built up)

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
guess i better be talkin' 'bout the bbq, eh?
__________________
wolfpackcycles
skiffrun: Enjoy the ride. Ride for the enjoyment.
wolfpack is offline  

Thread Tools
Search this Thread

Contact Us - Archive - Advertising - Cookie Policy - Privacy Statement - Terms of Service - Do Not Sell My Personal Information -

Copyright © 2018 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.