Brazing sleeve?
#2
Randomhead
Join Date: Aug 2008
Location: Happy Valley, Pennsylvania
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That's a very long sleeve to try to flow silver all the way through. I would get the sleeve to its final shape and just flow silver in an inch or so on top and bottom. Stainless is very easy to overheat and that forms a crust which doesn't allow silver to flow out. So it's a tricky thing to do if your brazing isn't spot on. I recommend practice.
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