I was Refused Service at McDonalds
#101
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I've also chosen open-air seating before (sometimes an option at fast-food restaurants), but since they don't offer table service, I have to somehow order the meal and get it to the table. So, I'm not necessarily riding and eating. Or, perhaps I'd take a meal home.
The person who spilled coffee on themselves and sued McDonalds... were they riding a bicycle?
https://en.wikipedia.org/wiki/Liebec...7s_Restaurants
Nope... Actually a passenger in a parked car.
We have a number of coffee kiosks sprouting up everywhere. The one thing that is common with them is that I've never seen one refuse service to any bicycle or pedestrian that made it up to the drive-through window. And, depending on the kiosk, they often serve a lot of pedestrians. Some have a special pedestrian window, but most serve pedestrians at the main windows.
And, how many pedestrians and cyclists are getting killed by motor vehicles a the coffee kiosks? Dying due to spilled coffee?
Ok, so I did drop a smoothie in the middle of the road once.

Littering? I would have to think that most cyclists (obviously not all), are more litter conscious than the average car driver. And, I did pick up my spilled smoothie, finished it off and properly disposed of it.

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Around here the service is so horrible at McD, Wendies, BK etc, that service refusal at the window would be nothing special to grumble about. If they have an attitude the food is probably substandard anyway so just shrug it off and ride on to the next place.
I was commenting on what a pleasure it is at our local CVS where they have no problem with ride-through window pickup. But that thread was chopped
I was commenting on what a pleasure it is at our local CVS where they have no problem with ride-through window pickup. But that thread was chopped


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BTW...There are other risks besides bike/car collisions. Cyclist pulls into the drive-thru lane and wipes out on an oil slick that built up over time from countless cars and is injured. I can see the legal complain in my mind's eye.

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I doubt if the world of many (or any) fast food establishments' will stop spinning if a few entitled cyclists decide to take their take out business to some other food establishment that will cater to their whiny needs. As far as the food snobs, I'm sure they don't give a dang and hope that they darken some other place's door.

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I doubt if the world of many (or any) fast food establishments' will stop spinning if a few entitled cyclists decide to take their take out business to some other food establishment that will cater to their whiny needs. As far as the food snobs, I'm sure they don't give a dang and hope that they darken some other place's door.
Keep in mind that people remember bad service much longer than they remember good service.
I don't always bring my lock with me if I don't plan on stopping or, perhaps I just forget it since I didn't bring it for the last ride. And it is not that I just ride my bike some of the time. If I'm within 5 miles of McDonalds (by myself), then I'll be on the bicycle. What about the times when cyclists are a bit extra wet and muddy?
I certainly would rather stop at bicycle-friendly facilities.
Even the 1 to 10% of bicycle commuters... not a huge amount, but I just can't imagine businesses who just make an arbitrary decision to turn away a few percent of their customers.

#106
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MacDonald's is not turning away bicyclists. I actually see every MacDonald's restaurant with bike racks outside. And decent racks that a modern bike can use not ones from the 50s or 60s. Same cannot be said for those "healthy" option places like Pita pit or Subway, I should write a letter to Jared to see if his prison work detail might install some racks for us.

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Keep in mind that people remember bad service much longer than they remember good service.
I don't always bring my lock with me if I don't plan on stopping or, perhaps I just forget it since I didn't bring it for the last ride. And it is not that I just ride my bike some of the time. If I'm within 5 miles of McDonalds (by myself), then I'll be on the bicycle. What about the times when cyclists are a bit extra wet and muddy?
I certainly would rather stop at bicycle-friendly facilities.
Even the 1 to 10% of bicycle commuters... not a huge amount, but I just can't imagine businesses who just make an arbitrary decision to turn away a few percent of their customers.
I don't always bring my lock with me if I don't plan on stopping or, perhaps I just forget it since I didn't bring it for the last ride. And it is not that I just ride my bike some of the time. If I'm within 5 miles of McDonalds (by myself), then I'll be on the bicycle. What about the times when cyclists are a bit extra wet and muddy?
I certainly would rather stop at bicycle-friendly facilities.
Even the 1 to 10% of bicycle commuters... not a huge amount, but I just can't imagine businesses who just make an arbitrary decision to turn away a few percent of their customers.
Or that there are many bicyclists who just happen to occasionally forget to carry a lock and oh by the way just happen to get an urge to get some take out, and are all set to take their precious business elsewhere for not being catered to by every Tom, Dick and Harry they come across?
Or that anyone else gives a darn about whiny cyclists' easily hurt feelings or delusions of persecution?

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As has been mentioned, it's a safety issue, as in a safety policy to protect workers from attack and ingress by criminals after hours, "drive through" windows being large enough to do either. One can't easily attack a worker through a drive through window from his car, nor could one easily get through the window from his car. DQ windows are "walk-up" windows, much smaller. I don't have a problem with that policy. Keeping workers safe is paramount, not "rider's rights".

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My favorite after ride meal is hot cakes and sausage.

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What a number of people don't seem to get is it's a simple risk/reward business decision. You can argue about the degree of risk but you also have to consider what's the upside? Pretty sure McDs has done the calculation and determined it's not worth it.

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BICYCLISTS UNITE! Form a coalition and launch a Class Action Suit against all fast food places that won't serve bicyclists in the Drive-thru lanes and call it a Discrimatory practice against bicyclists. You'll make millions of $ to buy even more fast food with.
VBEG LOL
Cheers
VBEG LOL
Cheers

#112
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A kiosk costs nothing to set up and I'm fairly certain they have limited liability due to limited assets. McDs or any other large chain has deep pockets with a large potential liability.
What a number of people don't seem to get is it's a simple risk/reward business decision. You can argue about the degree of risk but you also have to consider what's the upside? Pretty sure McDs has done the calculation and determined it's not worth it.
What a number of people don't seem to get is it's a simple risk/reward business decision. You can argue about the degree of risk but you also have to consider what's the upside? Pretty sure McDs has done the calculation and determined it's not worth it.
I have no doubt Dutch Brothers is worth millions.
In a corporate/franchise structure, one would have to prove the corporation is the cause of the problem and not the franchise.
How many cyclists have been run over or collapsed due to smoke inhalation at Dutch Brothers? McDonalds? Spilled hot coffee on themselves when buying hot coffee at a coffee shop on a bicycle?
One can dream up risks. Was there any real risk evaluation done?
Is a cyclist at a drive-through at any greater risk than a customer walking on a tile floor? Mopped tile floor? Spilled drink on a tile floor?
Perhaps the bicycles aren't even the risk. They should instead prohibit cars from using the drive-through windows, and only serve bicycles and pedestrians.

#114
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You mean there are that many extra wet and muddy cyclists who want to get fast food to take out in the drive thru window to eat later in the rain or mud?
Or that there are many bicyclists who just happen to occasionally forget to carry a lock and oh by the way just happen to get an urge to get some take out, and are all set to take their precious business elsewhere for not being catered to by every Tom, Dick and Harry they come across?
Or that anyone else gives a darn about whiny cyclists' easily hurt feelings or delusions of persecution?
Or that there are many bicyclists who just happen to occasionally forget to carry a lock and oh by the way just happen to get an urge to get some take out, and are all set to take their precious business elsewhere for not being catered to by every Tom, Dick and Harry they come across?
Or that anyone else gives a darn about whiny cyclists' easily hurt feelings or delusions of persecution?
Anyway, a drive-through might be a good option for those times when I don't feel comfortable in crowds of people.
Or I might just choose "finger food" and eat and walk for a while at no great risk to anybody.

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It is true that I rarely go to Mc D's.
I used to like Wendy's, but the bad experience of refused service I had there did taint me a bit. Unfortunately I don't know where the closest one is. Most of the ones I knew about have closed. Hmm, not a single one left in Eugene/Springfield

I do occasionally get to DQ.
I should consider fast food a bit more for touring food in which case a bike-through might be a nice option. Perhaps bike-through then head to a park. Although, I suppose restrooms are also nice for touring.

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It is painfully obvious that bicycles do not belong in drive thrus.
It is also painfully obvious that certain 'cyclists' will get butthurt and argue about anything
It is also painfully obvious that certain 'cyclists' will get butthurt and argue about anything


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I take 2-3 dates or a handful of raisins with me on my rides. From now on, I'll make it a habit of riding through drive-thrus while eating my dried fruits, just to spite fast "food" restaurants.


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Perhaps the bicycles aren't even the risk. They should instead prohibit cars from using the drive-through windows, and only serve bicycles and pedestrians.

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But the policy does absolutely nothing to protect those workers. The policy is to not *serve* people who walk or bike up to the window, but it doesn't actually prevent anyone from reaching the window by walking, bicycling, or pogo stick/etc. It just means that instead of handing them their food and accepting their money the person at the window will tell them to go away. That's not going to stop the guy who's planning a robbery or assault from pulling out his gun and demanding money or grabbing the poor cashier through the window and harming them. This is a policy that has no effect at all on the person who is planning to commit some crime by approaching the drive-thru window on foot or bicycle - the only people it affects are potential customers who get turned away instead of being given the food they want to order.
I can see where a drive through worker could be kept safer, say for example at all night drive through, when a crack head or some other wasted low life walks up to a window at 3 in the morning demanding service and who's intentions may not have been robbery or assault, but then at some point into the transaction, things change for the worse, due to the effects of the drugs/alcohol, what have you. "What do you mean i can't get fries with that!!!...F you!!!" etc and so on, all the BS of stoned/wasted people who can turn into animals at the drop of a hat plus the lack of respect so many, too many, people have for front line workers at fast food joints, thinking they can be treated with disrespect.
So what if a few disgruntled customers don't get served and then vent their indignation on the internet because that policy is extended to all who walk up to a drive through window, including, heaven forbid, cyclists...as though we are somehow superior?
Better to have a safety policy in place to help keep workers safer than make an extra 10.00 a week. And customers shouldn't be dicks about it IMO because we all live in a world where we don't always get what we want. So really, what's the big deal?


#121
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#122
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No, I didn't. I think I see the problem we're facing, now. Thanks for clearing that up.

#123
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I don't know that it's fair to say that policy does absolutely nothing to help keep workers safe. My guess is it was a response to incidents that happened, and like so many if not all safety polices, it's as much about harm reduction as harm elimination.
I can see where a drive through worker could be kept safer, say for example at all night drive through, when a crack head or some other wasted low life walks up to a window at 3 in the morning demanding service and who's intentions may not have been robbery or assault, but then at some point into the transaction, things change for the worse, due to the effects of the drugs/alcohol, what have you. "What do you mean i can't get fries with that!!!...F you!!!" etc and so on, all the BS of stoned/wasted people who can turn into animals at the drop of a hat plus the lack of respect so many, too many, people have for front line workers at fast food joints, thinking they can be treated with disrespect.
So what if a few disgruntled customers don't get served and then vent their indignation on the internet because that policy is extended to all who walk up to a drive through window, including, heaven forbid, cyclists...as though we are somehow superior?
Better to have a safety policy in place to help keep workers safer than make an extra 10.00 a week. And customers shouldn't be dicks about it IMO because we all live in a world where we don't always get what we want. So really, what's the big deal?
I can see where a drive through worker could be kept safer, say for example at all night drive through, when a crack head or some other wasted low life walks up to a window at 3 in the morning demanding service and who's intentions may not have been robbery or assault, but then at some point into the transaction, things change for the worse, due to the effects of the drugs/alcohol, what have you. "What do you mean i can't get fries with that!!!...F you!!!" etc and so on, all the BS of stoned/wasted people who can turn into animals at the drop of a hat plus the lack of respect so many, too many, people have for front line workers at fast food joints, thinking they can be treated with disrespect.
So what if a few disgruntled customers don't get served and then vent their indignation on the internet because that policy is extended to all who walk up to a drive through window, including, heaven forbid, cyclists...as though we are somehow superior?
Better to have a safety policy in place to help keep workers safer than make an extra 10.00 a week. And customers shouldn't be dicks about it IMO because we all live in a world where we don't always get what we want. So really, what's the big deal?

* Truth be told, I do get one egg mcmuffin every year. The crew I ride the "Royal" Benjamin with, they like to stop at McDonalds right before the start of the Westside Dirty Benjamin. We leave our bikes outside a suburban McDonalds while we get our fast food to fuel 100 miles of gravel grinding.

#124
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But the policy does absolutely nothing to protect those workers. The policy is to not *serve* people who walk or bike up to the window, but it doesn't actually prevent anyone from reaching the window by walking, bicycling, or pogo stick/etc. It just means that instead of handing them their food and accepting their money the person at the window will tell them to go away. That's not going to stop the guy who's planning a robbery or assault from pulling out his gun and demanding money or grabbing the poor cashier through the window and harming them. This is a policy that has no effect at all on the person who is planning to commit some crime by approaching the drive-thru window on foot or bicycle - the only people it affects are potential customers who get turned away instead of being given the food they want to order.
Boondoggle.

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There are a few kiosk chains.
I have no doubt Dutch Brothers is worth millions.
In a corporate/franchise structure, one would have to prove the corporation is the cause of the problem and not the franchise.
How many cyclists have been run over or collapsed due to smoke inhalation at Dutch Brothers? McDonalds? Spilled hot coffee on themselves when buying hot coffee at a coffee shop on a bicycle?
One can dream up risks. Was there any real risk evaluation done?
Is a cyclist at a drive-through at any greater risk than a customer walking on a tile floor? Mopped tile floor? Spilled drink on a tile floor?
Perhaps the bicycles aren't even the risk. They should instead prohibit cars from using the drive-through windows, and only serve bicycles and pedestrians.
I have no doubt Dutch Brothers is worth millions.
In a corporate/franchise structure, one would have to prove the corporation is the cause of the problem and not the franchise.
How many cyclists have been run over or collapsed due to smoke inhalation at Dutch Brothers? McDonalds? Spilled hot coffee on themselves when buying hot coffee at a coffee shop on a bicycle?
One can dream up risks. Was there any real risk evaluation done?
Is a cyclist at a drive-through at any greater risk than a customer walking on a tile floor? Mopped tile floor? Spilled drink on a tile floor?
Perhaps the bicycles aren't even the risk. They should instead prohibit cars from using the drive-through windows, and only serve bicycles and pedestrians.
