Food for thought!
#53
Senior Member
Join Date: Jul 2012
Location: Creede CO in summer & Okeechobee, FL or TX Gulf Coast in winter
Posts: 742
Bikes: Zenetto Stealth road bike & Sundeal M7 MTN bike
Mentioned: 4 Post(s)
Tagged: 0 Thread(s)
Quoted: 90 Post(s)
Likes: 0
Liked 4 Times
in
4 Posts
Payday and Coke works for me every time.
#54
Senior Member
Join Date: May 2011
Location: Bay Area, CA
Posts: 174
Bikes: Bianchi Axis, De Rosa Merak
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times
in
0 Posts
To the OP, I don't know where you ride but in Norcal, we are always able to find a solid salad or sandwich shop with the right local knowledge. If only at a convenience store/gas station, I'd go with a bottled smoothie (Odwalla), a banana, and a Payday.
#55
Senior Member
Thread Starter
Bringing back this old thread to life to see what people are eating on their rides... any new products since I last asked this question? New favorite places to stop? Maybe a new taco truck near your routes?
#56
In Real Life
Join Date: Jan 2003
Location: Down under down under
Posts: 52,152
Bikes: Lots
Mentioned: 141 Post(s)
Tagged: 0 Thread(s)
Quoted: 3203 Post(s)
Liked 596 Times
in
329 Posts
Say you go out for a quick ride. Maybe you meet some friends, maybe you decide mid ride that you want to make a day of riding But you didn't bring food nor do you have much cash with you. What easily available foods do you go for?
I'm looking for fast food, gas station/convenience store kind of variety. Cheap and easily accessible options.
I'm looking for fast food, gas station/convenience store kind of variety. Cheap and easily accessible options.
__________________
Rowan
My fave photo threads on BF
Century A Month Facebook Group
Machka's Website
Photo Gallery
Rowan
My fave photo threads on BF
Century A Month Facebook Group
Machka's Website
Photo Gallery
#57
Senior Member
Join Date: Aug 2008
Location: Fort Worth, TX
Posts: 1,846
Bikes: 2006 Specialized Ruby Pro aka "Rhubarb" / and a backup road bike
Mentioned: 2 Post(s)
Tagged: 0 Thread(s)
Quoted: 7 Post(s)
Likes: 0
Liked 13 Times
in
4 Posts
I don’t think I’ve seen a dim sum (whatever they are) around here.
A PayDay salted nut roll sounds good. Monster or Starbucks coffee drinks would wash it down well. Gas stations are about the only choice on rural rides in my area.
I always carry a bit of cash - I don’t know of anyone who can boot a tire with a credit card.
A PayDay salted nut roll sounds good. Monster or Starbucks coffee drinks would wash it down well. Gas stations are about the only choice on rural rides in my area.
I always carry a bit of cash - I don’t know of anyone who can boot a tire with a credit card.
#58
In Real Life
Join Date: Jan 2003
Location: Down under down under
Posts: 52,152
Bikes: Lots
Mentioned: 141 Post(s)
Tagged: 0 Thread(s)
Quoted: 3203 Post(s)
Liked 596 Times
in
329 Posts
I don’t think I’ve seen a dim sum (whatever they are) around here.
A PayDay salted nut roll sounds good. Monster or Starbucks coffee drinks would wash it down well. Gas stations are about the only choice on rural rides in my area.
I always carry a bit of cash - I don’t know of anyone who can boot a tire with a credit card.
BTW - Welcome back!
__________________
Rowan
My fave photo threads on BF
Century A Month Facebook Group
Machka's Website
Photo Gallery
Rowan
My fave photo threads on BF
Century A Month Facebook Group
Machka's Website
Photo Gallery
Last edited by Machka; 01-07-19 at 02:06 AM.
#59
Senior Member
Join Date: Oct 2014
Location: Portland, OR
Posts: 12,891
Bikes: (2) ti TiCycles, 2007 w/ triple and 2011 fixed, 1979 Peter Mooney, ~1983 Trek 420 now fixed and ~1973 Raleigh Carlton Competition gravel grinder
Mentioned: 129 Post(s)
Tagged: 0 Thread(s)
Quoted: 4790 Post(s)
Liked 3,918 Times
in
2,548 Posts
Probably already mentioned but I'll go again. There's the original energy bar.. They come in packages of about 20, probably 12 ounces, and cost maybe $3.50 at any convenience store or back county grocer. Fig Newtons. They work. Will get you many miles. In the '70s, they were the epic ride bailout food. They only thing that has changed is the competition, And if you go far enough into the back country, you won't find the competition.
Ben
Ben
#60
Senior Member
Maybe not the best idea for a hard group ride...but one of my favorite things to do is take a lazy 40-50 mile ride on a sunny, warm sunday, with a mid-ride stop at a brew pub. Have an order of fries with mayo and 3 pints of beer
I suppose the gas station version of this would be a bag of chips and a 40 in a paper bag? Sounds a bit less appealing though lol
I suppose the gas station version of this would be a bag of chips and a 40 in a paper bag? Sounds a bit less appealing though lol
#61
vespertine member
Join Date: Jul 2013
Location: Land of Angora, Turkey
Posts: 2,476
Bikes: Yes
Mentioned: 22 Post(s)
Tagged: 0 Thread(s)
Quoted: 687 Post(s)
Liked 220 Times
in
163 Posts
Several states do - at various rates. One of the worst is Alabama, which still has sales tax on ALL food items. Yes - eggs, milk, bread, basic stuff. In larger cities with local sales tax (like Mobile, where I lived) this meant 10% sales tax on all food. Grocery bills were a major bummer.
#62
Senior Member
Join Date: Jan 2010
Posts: 39,214
Mentioned: 211 Post(s)
Tagged: 1 Thread(s)
Quoted: 18397 Post(s)
Liked 15,492 Times
in
7,316 Posts
Dim sum isn't a specific food item. It's a style of Chinese cuisine characterized by small items often served in steamers. Different kinds of dumplings. Pork buns. Tripe. Stuff like that. Think of it as the Chinese version of Spanish tapas.
It's actually a fun way to dine. In America, typically servers come around with carts of different items at different, fixed price points. Each table gets a card with columns for the different prices. Each time you order a dish of a certain price, your card gets a stamp in that price column. At the end of the meal, the check is calculated by the number of stamps in each price column. It's a great way to dine with a group because people get to try different things.
https://en.wikipedia.org/wiki/Dim_sum
It's actually a fun way to dine. In America, typically servers come around with carts of different items at different, fixed price points. Each table gets a card with columns for the different prices. Each time you order a dish of a certain price, your card gets a stamp in that price column. At the end of the meal, the check is calculated by the number of stamps in each price column. It's a great way to dine with a group because people get to try different things.
https://en.wikipedia.org/wiki/Dim_sum
#63
just another gosling
Join Date: Feb 2007
Location: Everett, WA
Posts: 19,527
Bikes: CoMo Speedster 2003, Trek 5200, CAAD 9, Fred 2004
Mentioned: 115 Post(s)
Tagged: 0 Thread(s)
Quoted: 3885 Post(s)
Liked 1,938 Times
in
1,383 Posts
A couple good standards that I haven't seen mentioned but get a lot of use around here: a quart of chocolate milk. That's all you really need and it's quick. A Hostess fruit pie. Pretty universally available, like the chocolate milk, and 470 calories. Five minutes, either one's gone, and I'm heading for my bike.
__________________
Results matter
Results matter
Thread
Thread Starter
Forum
Replies
Last Post
Flounce
Long Distance Competition/Ultracycling, Randonneuring and Endurance Cycling
43
04-12-18 03:28 PM