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Warm beer and cold pizza.
The breakfast of ex-champions.. |
There I was, in the Congo, surrounded by a hundred angry Pigmys with spears. How was I supposed to know all they wanted was a can opener?
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Originally Posted by HereNT
I used to like Surly. Then I realized that my bearings had died in less than a year. My next hub will be something better. So much for supporting the local economy...
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ramen.
chili garlic sauce. coffee. is there anything else? |
Originally Posted by Schiek
I had an equally bad experience with my Surly hub, but kept quiet about it, because I like the company and love my Steamroller frame. And is Bloomington really your local economy? I used to work in Bloomington and it was like two worlds apart from Uptown.
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I don't know what I'd do without two chocolate donuts every morning.
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Toast, butter side up. A glass of milk...
The beginning of most my days lately. Lamb rogon josh. A few pints... The excellent end of a day. |
two eggs with cheese, 3 pieces of toast, glass of juice, fiber muffin, banana and a cup of coffee.
Whoa, i never realized how much i eat for breakfast!!! |
Originally Posted by ostro
two eggs with cheese, 3 pieces of toast, glass of juice, fiber muffin, banana and a cup of coffee.
Whoa, i never realized how much i eat for breakfast!!! |
Originally Posted by BostonFixed
fatty
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the most beautiful 9 word sentence in the english language:
beligum waffle with two scopes of vanilla ice cream |
damn all this talk of miso... just had to make my self a bowl!
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i am baffled by this thread's existence.
cereal, ray's bagel, coffee, washington journal. i don't trust people who don't eat breakfast. |
Originally Posted by adamkell
i am baffled by this thread's existence.
cereal, ray's bagel, coffee, washington journal. i don't trust people who don't eat breakfast. ? |
this girl also likes miso soup....
http://www.laura-lynn.com/photos/Aro...raMisoSoup.jpg i have to wonder why anyone would post a pic like this on the internet. oh well, i'm using it... |
Originally Posted by timmhaan
this girl also likes miso soup....
http://www.laura-lynn.com/photos/Aro...raMisoSoup.jpg i have to wonder why anyone would post a pic like this on the internet. oh well, i'm using it... |
peanut butter and jelly. you ain't no playa wit out'it.
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Every monring I sit and drink my tea and read my USA Today while my boyfriend makes me an omlette with mushrooms, spinach, green onions and pepperjack cheese, with a side of toast with jam and a muffin.
I love being spoiled. ;) |
Originally Posted by BostonFixed
Wacky miso soup fetish porn gone wrong?
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Originally Posted by timmhaan
the most beautiful 9 word sentence in the english language:
beligum waffle with two scopes of vanilla ice cream must not reply... ...but you have so offended the editor within that I can't help myself. It's not a sentence. It's a fragment. Okay. I feel better. My apologies. I need to now duck and cover, because [165] and Karstens are going to skewer me for red-penciling the forums. |
Originally Posted by nocoins
I dont eat breakfast most days, can I borrow $20
? eat some breakfast! |
Pho Chay or Bo-Bun "the breakfast of Hochiman's. . ."
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i just started eating meat again after a very longtime of not eating it and i have to say that biscuits and gravy rule the breakfast world...unfortunately i usually end up eating toasted rye bread with peanut butter on it.
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B&G. Ugh. I worked at Hardees where that was a big seller on Saturday mornings. That stuff is just so gross looking, I can't deal. I forbade the wife to ever eat it in my presence.
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I love oatmeal.
In fact, I have an unwholesome relationship with oatmeal. I buy bulk organic rolled oats from my local healthfood store. It costs me $.59 a pound when I buy 25 pounds of it, and I can carry it on my bike. I also buy a pound each of rolled barley, rye, wheat, triticale, and thick-rolled oats and mix them in with the regular rolled oats. It makes for a slightly more interesing flavor and texture. I put on a cup of hot water to boil in a small saucepan. I add a cup of nonfat milk. Just as it comes to a boil again, just barely, I put in a cup of my rolled grain mixture, cover it and turn it down to low. A half an hour later I scoop it into a bowl, add three tablespoons of brown sugar, a sliced banana and about a cup of fresh nonfat milk, and then I have something halfway between a religious and a sexual experience. Now some may wonder whether the guy has great religion or bad sex; or, just what does he DO with the oatmeal? I'll leave it up to the reader's imagination. :) |
Originally Posted by Ken Cox
I love oatmeal.
In fact, I have an unwholesome relationship with oatmeal. I buy bulk organic rolled oats from my local healthfood store. It costs me $.59 a pound when I buy 25 pounds of it, and I can carry it on my bike. I also buy a pound each of rolled barley, rye, wheat, triticale, and thick-rolled oats and mix them in with the regular rolled oats. It makes for a slightly more interesing flavor and texture. I put on a cup of hot water to boil in a small saucepan. I add a cup of nonfat milk. Just as it comes to a boil again, just barely, I put in a cup of my rolled grain mixture, cover it and turn it down to low. A half an hour later I scoop it into a bowl, add three tablespoons of brown sugar, a sliced banana and about a cup of fresh nonfat milk, and then I have something halfway between a religious and a sexual experience. Now some may wonder whether the guy has great religion or bad sex; or, just what does he DO with the oatmeal? I'll leave it up to the reader's imagination. :) |
Originally Posted by ostro
You fork the oatmeal dont you!?!?!?
kinda like the 'american pie' thingy, right? warm apple pie? mmmn pie! |
yeah i was camping this weekend and in this small ass little redneck town their hardees advertised that thing like crazy and it was the first time i had ever seen it. i am skeptical since it is fastfood and i am still sketchy on eating fast food...although when it comes to small little diners i will eat the crap out of some bisquits and gravy!
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Ok. Here goes:
Hodgson Mill Multi Grain with milled flax seed and soy Hot Cereal. It has oats, uprocessed wheat bran, milled flax seed, soy grits, untoasted wheat germ, and cracked whole wheat. No junk, tastes good (as gloppy cereals go) and is not expensive. |
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cheerios and 2% milk.......biiiiig bowl...
i'm off line for one day, and this whoooole thread grows.... When do we get to the Mona Lisa thing? Is it the knowing smirk he comments on? |
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