Go Back  Bike Forums > Bike Forums > Training & Nutrition
Reload this Page >

Low point of life.

Search
Notices
Training & Nutrition Learn how to develop a training schedule that's good for you. What should you eat and drink on your ride? Learn everything you need to know about training and nutrition here.

Low point of life.

Thread Tools
 
Search this Thread
 
Old 02-25-10, 02:51 AM
  #1  
Senior Member
Thread Starter
 
Join Date: Feb 2010
Location: The Carolinas
Posts: 68
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Low point of life.

I joined this forum because I wanted to bike into shape. Right now I am in Homer Simpson shape and I hope I can get that off.

Well the low point came last week. I fried some pizza. Yes I fried some pizza. Looking back at that it was one of the greatest things I have ever eaten. But something that I should have never put in my gut.

So now I know I need to get into better shape. I use to freaking play Rugby. Now I can not even jog for a few seconds with out getting winded.

I am going to do a race in june (small) but that will get me the motivation to go. And do it.

Also I have a theme. Call Think Green. As in Green salad and stuff. I ordering a green helmet and everything I know that sounds silly but it would help me remember what I am riding for.
Joeybsmooth is offline  
Old 02-25-10, 08:08 AM
  #2  
Don't Believe the Hype
 
RiPHRaPH's Avatar
 
Join Date: Feb 2002
Location: chicagoland area
Posts: 2,668

Bikes: 1999 Steelman SR525, 2002 Lightspeed Ultimate, 1988 Trek 830, 2008 Scott Addict

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 21 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
With no injuries, you are fine. Bodies in motion stay in motion. Those at rest stay at rest. (hey, I just made that up) Your muscle memory will kick in as your competitive juices... just do it (again, I just made that up)
RiPHRaPH is offline  
Old 02-25-10, 08:17 AM
  #3  
You gonna eat that?
 
Doohickie's Avatar
 
Join Date: Sep 2008
Location: Fort Worth, Texas Church of Hopeful Uncertainty
Posts: 14,715

Bikes: 1966 Raleigh DL-1 Tourist, 1973 Schwinn Varsity, 1983 Raleigh Marathon, 1994 Nishiki Sport XRS

Mentioned: 6 Post(s)
Tagged: 0 Thread(s)
Quoted: 164 Post(s)
Liked 67 Times in 44 Posts
Low carb diets like South Beach Diet are pretty good for toning up a Homer Simpson physique. If you want some structure behind your salad diet, try looking into SBD.
__________________
I stop for people / whose right of way I honor / but not for no one.


Originally Posted by bragi "However, it's never a good idea to overgeneralize."
Doohickie is offline  
Old 02-25-10, 08:52 AM
  #4  
Senior Member
 
davincirider's Avatar
 
Join Date: Feb 2010
Location: Hamilton, Ontario
Posts: 69

Bikes: '93 Rocky Mountain Hammer, '07 Davinci Chicane

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Good for you! A lot of people would take a different path when faced with that decision. Some of us have been there and haven't looked back. Keep coming back, keep asking questions and keep riding.
davincirider is offline  
Old 02-25-10, 08:54 PM
  #5  
Senior Member
 
Join Date: Apr 2009
Location: Tomball, Tx
Posts: 130
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 1 Time in 1 Post
I use Ride & Reward.
I pick something I really want to eat (double bacon cheeseburger, Chicken Fried Steak, etc) then set a goal...
Say, for the cheeseburger I'll say after at least a 50 mile ride..

There is a place not too far away that serves fried bacon. Maybe after the next 200k.

I don't do this after every long ride, but I think it helps me keep my cravings in check.

Cut out the soft drinks, order rice instead of fries. Small changes at first.

Now I'm trying to figure out how I'd need to ride for fried pizza...yumm...
clarkgriswold is offline  
Old 02-25-10, 10:04 PM
  #6  
Senior Member
 
ericm979's Avatar
 
Join Date: May 2007
Location: Santa Cruz Mountains
Posts: 6,169
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 2 Post(s)
Likes: 0
Liked 1 Time in 1 Post
I disagree about low carb diets. You can lose weight by riding and cleaning up your diet. It may not be as fast, but it's healthier. It's tough to ride much on a low carb diet. So you'd have to lose weight now and wait till later to do much riding. That will make it take longer to get into riding shape.
ericm979 is offline  
Old 02-25-10, 10:19 PM
  #7  
Junior Member
 
Join Date: Apr 2009
Posts: 24
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Find whatever it is that keeps bike riding fun and focus on that. Just keep having fun and the benefits will find their way to you. Good luck!
thomast is offline  
Old 02-26-10, 01:57 AM
  #8  
In Real Life
 
Machka's Avatar
 
Join Date: Jan 2003
Location: Down under down under
Posts: 52,152

Bikes: Lots

Mentioned: 141 Post(s)
Tagged: 0 Thread(s)
Quoted: 3203 Post(s)
Liked 596 Times in 329 Posts
My ex-husband's family had a favourite desert. They baked cinnamon rolls - huge ones, probably 5" across and absolutely loaded with sugar, cinnamon, and raisins and things. But that wasn't enough. They took those cinnamon rolls, and deep fried them until they were almost soggy with grease, and then drowned them in icing.

I have only ever had one of those things ... but even though something like 15 years has passed since then, I'm sure my body is still trying to clear out my arteries from that!! I have to say, however, it tasted GREAT!!

Get out and ride!! Burn off the calories from that fried pizza!! I got into long distance cycling soon after eating that cinnamon roll monstrosity.
Machka is offline  
Old 02-26-10, 02:19 AM
  #9  
Faster than yesterday
 
Join Date: Sep 2008
Location: Evanston, IL
Posts: 1,510
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by ericm979
I disagree about low carb diets. You can lose weight by riding and cleaning up your diet. It may not be as fast, but it's healthier. It's tough to ride much on a low carb diet. So you'd have to lose weight now and wait till later to do much riding. That will make it take longer to get into riding shape.
You're right about the key difference between low-carb and other diets. It's pretty hard to exercise at a very high intensity without carbs. Atkins is mostly based on people getting sick of eating the same greasy foods every day, and then caloric consumption falls. Fatty, protein-rich foods are also good at satisfying hunger.

As far as Atkins and the like being less healthy, I would tend to agree, but not for the reasons most people think of first. At a year (the longest studies I am aware of on the topic), Atkins is great for net weight loss, and blood lipids don't really seem to be affected (there is debate on current measures of cholesterol and cardiovascular disease, too, though...). I see issues with decreased phytochemical intake. There are others, like possible increase of heme iron, sodium, and preservative exposure. Nitrates aren't so bad in themselves, but nitrosamines (which are formed during cooking of cured meats) are suspected of being pretty gnarly.

To the OP: fried pizza isn't weird at all. I'd bet almost all of as have eaten at Pizza Hut. Ever notice how golden brown and greasy the thick crust is? It's essentially fried in the pan. Don't feel so bad, and good luck.
tadawdy is offline  
Old 02-26-10, 03:13 AM
  #10  
In Real Life
 
Machka's Avatar
 
Join Date: Jan 2003
Location: Down under down under
Posts: 52,152

Bikes: Lots

Mentioned: 141 Post(s)
Tagged: 0 Thread(s)
Quoted: 3203 Post(s)
Liked 596 Times in 329 Posts
Originally Posted by tadawdy
To the OP: fried pizza isn't weird at all. I'd bet almost all of as have eaten at Pizza Hut. Ever notice how golden brown and greasy the thick crust is? It's essentially fried in the pan. Don't feel so bad, and good luck.
I suspect he meant that he deep fried his pizza, not just sizzled the pizza in a frying pan for a moment.
Machka is offline  
Old 02-26-10, 03:21 AM
  #11  
Faster than yesterday
 
Join Date: Sep 2008
Location: Evanston, IL
Posts: 1,510
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
I suspect he meant that he deep fried his pizza, not just sizzled the pizza in a frying pan for a moment.
Maybe. I thought about that, but deep frying pizza at home seems like a lot of trouble to through, and it also doesn't seem like it would work very well.

I could see someone reheating leftover pizza by frying it in a pan. Sounds pretty good, actually.
tadawdy is offline  
Old 02-26-10, 04:53 AM
  #12  
In Real Life
 
Machka's Avatar
 
Join Date: Jan 2003
Location: Down under down under
Posts: 52,152

Bikes: Lots

Mentioned: 141 Post(s)
Tagged: 0 Thread(s)
Quoted: 3203 Post(s)
Liked 596 Times in 329 Posts
Originally Posted by tadawdy
Maybe. I thought about that, but deep frying pizza at home seems like a lot of trouble to through, and it also doesn't seem like it would work very well.

I could see someone reheating leftover pizza by frying it in a pan. Sounds pretty good, actually.
Put the slice of pizza in the basket, lower it into the boiling oil ... that's how my ex's family did the cinnamon rolls.
Machka is offline  
Old 02-26-10, 07:48 AM
  #13  
Senior Member
 
davincirider's Avatar
 
Join Date: Feb 2010
Location: Hamilton, Ontario
Posts: 69

Bikes: '93 Rocky Mountain Hammer, '07 Davinci Chicane

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Hypothetically speaking, what type of oil would be used? Canola? Having been deprived of deep frying anything at home, the idea of deep fried pizza sounds disgustingly apprealling. Kind of like frying toast in bacon grease.

Now my mouth is watering and I'll have to be extra good this weekend!
davincirider is offline  
Old 02-26-10, 07:54 AM
  #14  
Senior Member
 
rumrunn6's Avatar
 
Join Date: Jul 2008
Location: 25 miles northwest of Boston
Posts: 29,549

Bikes: Bottecchia Sprint, GT Timberline 29r, Marin Muirwoods 29er, Trek FX Alpha 7.0

Mentioned: 112 Post(s)
Tagged: 0 Thread(s)
Quoted: 5224 Post(s)
Liked 3,581 Times in 2,342 Posts
+1 for salads just don't forget some protein

also simple carbs before exercise will help you (like a small box of raisins)

what is your current height; weight and age?

be careful not to "deny" yourself or your plans will backfire.
keep the cr*p out of your house and work space
stock up on decent foods that you actually like
overeating even good food can be stored as fat

be patient; be positive and do no harm (to yourself)
rumrunn6 is offline  
Old 02-26-10, 08:29 AM
  #15  
Senior Member
 
Join Date: Dec 2008
Location: Indianapolis
Posts: 369
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
The mental change is the hard one. Only if YOU want it, really, will you be successful.

Read up here on different diet discussions. Basically, eat like you would harvest it yourself. Avoid processed stuff.
DesnaePhoto is offline  
Old 02-26-10, 08:42 AM
  #16  
CAT4
 
joe_5700's Avatar
 
Join Date: Jun 2007
Location: Omaha, Nebraska
Posts: 1,681

Bikes: 2009 Cervélo S1, 2009 Felt F75, 2010 Cannondale Synapse Carbon 5, 2011 Cannondale CAADx, 2011 Specialized Transition Elite

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by ericm979
I disagree about low carb diets. You can lose weight by riding and cleaning up your diet. It may not be as fast, but it's healthier. It's tough to ride much on a low carb diet. So you'd have to lose weight now and wait till later to do much riding. That will make it take longer to get into riding shape.
I agree with cutting out most of the garbage in your diet. Like others have said you have to have some rewards. If you are really serious about weight loss try cutting out beer. I have done that and it has produced drastic results. I eat as much food as I want to and just burn it in exercise....which sadly has been my trainer and treadmill with winter still firmly holding on here. Fat loss takes time so be patient. It can takes weeks before even slight results are seen. Eating fried pizza every once in a while will not make you fat.
joe_5700 is offline  
Old 02-26-10, 08:45 AM
  #17  
Newbie
 
Join Date: Feb 2010
Location: Dickinson, TX
Posts: 4

Bikes: 2010 Giant Defy Advanced 3

Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by Joeybsmooth
Well the low point came last week. I fried some pizza. Yes I fried some pizza. Looking back at that it was one of the greatest things I have ever eaten. But something that I should have never put in my gut.
Fried pizza?? Awesome. All we can hope is Pizza Hut, Domino's or Papa John's aren't members of BF's. That would be on their menus tonight.

Congrats on getting back to a healthier lifestyle....well if you were eating "fried pizza" you obviously have style!!!
txfpc1 is offline  
Old 02-26-10, 09:12 AM
  #18  
Senior Member
 
rumrunn6's Avatar
 
Join Date: Jul 2008
Location: 25 miles northwest of Boston
Posts: 29,549

Bikes: Bottecchia Sprint, GT Timberline 29r, Marin Muirwoods 29er, Trek FX Alpha 7.0

Mentioned: 112 Post(s)
Tagged: 0 Thread(s)
Quoted: 5224 Post(s)
Liked 3,581 Times in 2,342 Posts
OK - now I have to know. how do you make fried pizza?
rumrunn6 is offline  
Old 02-26-10, 07:10 PM
  #19  
Newbie
 
Join Date: Aug 2008
Posts: 3
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Would you bread the pizza before frying? Like dipping it into egg, then rolling in flour, then dropping it into the grease?
ZToellner is offline  
Old 02-26-10, 08:05 PM
  #20  
Senior Member
 
frymaster's Avatar
 
Join Date: Aug 2007
Location: where the mild things roam
Posts: 1,092
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
Originally Posted by ZToellner
Would you bread the pizza before frying? Like dipping it into egg, then rolling in flour, then dropping it into the grease?

good god, have none of you here ever seen a panzerotti?

https://en.wikipedia.org/wiki/Panzarotti
frymaster is offline  
Old 02-27-10, 01:48 AM
  #21  
Senior Member
Thread Starter
 
Join Date: Feb 2010
Location: The Carolinas
Posts: 68
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
I baked the pizza normally. After it got cold and I got hungry I just placed it in the deep frier. It came out really well. Let the extra grease dip off and I was good to go.
Joeybsmooth is offline  
Old 02-27-10, 02:29 AM
  #22  
Faster than yesterday
 
Join Date: Sep 2008
Location: Evanston, IL
Posts: 1,510
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times in 0 Posts
I guess part of my confusion stemmed from the fact that I do not own a deep fryer, or other tools to deep fry anything. I would never think to buy one. I assumed the same of others
tadawdy is offline  
Old 02-27-10, 03:34 AM
  #23  
In Real Life
 
Machka's Avatar
 
Join Date: Jan 2003
Location: Down under down under
Posts: 52,152

Bikes: Lots

Mentioned: 141 Post(s)
Tagged: 0 Thread(s)
Quoted: 3203 Post(s)
Liked 596 Times in 329 Posts
I don't own a deep fryer either. I don't know if I've ever owned one. But my ex's family sure did. It was one of their favourite ways to cook things.
Machka is offline  
Old 02-27-10, 05:23 AM
  #24  
What happened?
 
Rollfast's Avatar
 
Join Date: Jun 2007
Location: Around here somewhere
Posts: 7,927

Bikes: 3 Rollfasts, 3 Schwinns, a Shelby and a Higgins Flightliner in a pear tree!

Mentioned: 57 Post(s)
Tagged: 1 Thread(s)
Quoted: 1835 Post(s)
Liked 292 Times in 255 Posts
Originally Posted by Machka
My ex-husband's family had a favourite desert. They baked cinnamon rolls - huge ones, probably 5" across and absolutely loaded with sugar, cinnamon, and raisins and things. But that wasn't enough. They took those cinnamon rolls, and deep fried them until they were almost soggy with grease, and then drowned them in icing.

I have only ever had one of those things ... but even though something like 15 years has passed since then, I'm sure my body is still trying to clear out my arteries from that!! I have to say, however, it tasted GREAT!!

Get out and ride!! Burn off the calories from that fried pizza!! I got into long distance cycling soon after eating that cinnamon roll monstrosity.
Only YOU can prevent fried pizzas.

They go in the box underneath unless they microwave.
Rollfast is offline  
Old 02-27-10, 05:26 AM
  #25  
What happened?
 
Rollfast's Avatar
 
Join Date: Jun 2007
Location: Around here somewhere
Posts: 7,927

Bikes: 3 Rollfasts, 3 Schwinns, a Shelby and a Higgins Flightliner in a pear tree!

Mentioned: 57 Post(s)
Tagged: 1 Thread(s)
Quoted: 1835 Post(s)
Liked 292 Times in 255 Posts
Originally Posted by Joeybsmooth
I baked the pizza normally. After it got cold and I got hungry I just placed it in the deep frier. It came out really well. Let the extra grease dip off and I was good to go.
COLD PIZZA IS THE FOOD OF THE GODS! Treat it like your own, never fry, microwave it warm again if you must, then EAT! It will never give you grandchildren.
Rollfast is offline  


Contact Us - Archive - Advertising - Cookie Policy - Privacy Statement - Terms of Service -

Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.