C&V lunch?
03-18-13, 07:49 AM
#377
Senior Member
Yes, that looks delicous, Paul. I'm still curious as to what the green vegetable is in the miso soup that is cut on the bias. You answered spinach previously, but you must have been referring to something else.
I wanted wings yesterday, so wings I made and wings I ate.
I wanted wings yesterday, so wings I made and wings I ate.
__________________
Bikes on Flickr
I prefer email to private messages. You can contact me at justinhughes@me.com
Bikes on Flickr
I prefer email to private messages. You can contact me at justinhughes@me.com
03-18-13, 01:28 PM
#378
Polymultiplié
Thread Starter
Join Date: Aug 2009
Location: South Holland, NL
Posts: 11,061
Bikes: Yes, please.
Mentioned: 286 Post(s)
Tagged: 0 Thread(s)
Quoted: 2220 Post(s)
Liked 4,778 Times
in
1,809 Posts
The uitsmijters and beer were great (I just joined the afterparty), but somehow I don't think you have a reason to be jealous. That looks very tasty! I've never seen such a barracuda before. You get them from your local fishmonger?
03-19-13, 01:18 AM
#379
Senior Member
Join Date: Dec 2007
Location: Holland
Posts: 952
Bikes: 2007 Nagasawa with C-Record, 1992 Duell with Croce D'aune/Chorus, three Gazelles, M5 recumbent
Mentioned: 3 Post(s)
Tagged: 0 Thread(s)
Quoted: 47 Post(s)
Likes: 0
Liked 25 Times
in
15 Posts
My wife got them at a stall at the market. They have more variety than the lcoal fishmonger.
03-19-13, 02:07 PM
#380
Polymultiplié
Thread Starter
Join Date: Aug 2009
Location: South Holland, NL
Posts: 11,061
Bikes: Yes, please.
Mentioned: 286 Post(s)
Tagged: 0 Thread(s)
Quoted: 2220 Post(s)
Liked 4,778 Times
in
1,809 Posts
I am going to keep a eye out for them. Interesting!
03-19-13, 06:30 PM
#382
Rustbelt Rider
Join Date: Oct 2008
Location: Canton, OH
Posts: 9,105
Bikes: 1990 Trek 1420 - 1978 Raleigh Professional - 1973 Schwinn Collegiate - 1974 Schwinn Suburban
Mentioned: 20 Post(s)
Tagged: 0 Thread(s)
Quoted: 261 Post(s)
Liked 372 Times
in
177 Posts
^ Are you still on your Florida Parks tour?
__________________
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
03-19-13, 06:32 PM
#383
Rustbelt Rider
Join Date: Oct 2008
Location: Canton, OH
Posts: 9,105
Bikes: 1990 Trek 1420 - 1978 Raleigh Professional - 1973 Schwinn Collegiate - 1974 Schwinn Suburban
Mentioned: 20 Post(s)
Tagged: 0 Thread(s)
Quoted: 261 Post(s)
Liked 372 Times
in
177 Posts
I made this stromboli-ish thing this morning. This is the re-heated version of it. It tastes just like a cheeseburger.
IMG_5216 by mkeller234, on Flickr
IMG_5216 by mkeller234, on Flickr
__________________
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
03-19-13, 06:46 PM
#385
Rustbelt Rider
Join Date: Oct 2008
Location: Canton, OH
Posts: 9,105
Bikes: 1990 Trek 1420 - 1978 Raleigh Professional - 1973 Schwinn Collegiate - 1974 Schwinn Suburban
Mentioned: 20 Post(s)
Tagged: 0 Thread(s)
Quoted: 261 Post(s)
Liked 372 Times
in
177 Posts
Yes it is.
I made these yesterday. They are no-bake bars made with quinoa, oats, flax and sesame seeds, coconut, cocoa, coconut butter, creamed honey and vanilla.
IMG_5218 by mkeller234, on Flickr
Again, I got all of these recipes from this website: https://www.sugarfreemom.com. I have really liked all of the recipes that I have tried. Credit where credit is due!
I made these yesterday. They are no-bake bars made with quinoa, oats, flax and sesame seeds, coconut, cocoa, coconut butter, creamed honey and vanilla.
IMG_5218 by mkeller234, on Flickr
Again, I got all of these recipes from this website: https://www.sugarfreemom.com. I have really liked all of the recipes that I have tried. Credit where credit is due!
__________________
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
03-19-13, 08:44 PM
#386
one life on two wheels
Join Date: Jul 2008
Location: St. Petersburg, FL
Posts: 2,552
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 19 Times
in
16 Posts
I returned this weekend, but while on tour I ate some pretty great food 
Fried Chicken & some NEHI Peach Soda
much of our travels were through agricultural central Florida, which has a large population of migrant Mexican workers, and man do they know how to eat!
The BEST Chile Rellenos I've ever had
After riding in the rain for 4 hours, this hot pressed Cuban Sandwich was phenomenal:
So good in fact, I took one to go and ate it later that same day (not hot pressed though)
Tamales at a gas station? why not
This Taco Bus cook didn't speak a lick of English, so... "dos tacos por favor"
you should have seen the look on his face when my vegetarian friend ordered "dos tacos, no carne...frijoles por favor"
Fried Chicken & some NEHI Peach Soda
much of our travels were through agricultural central Florida, which has a large population of migrant Mexican workers, and man do they know how to eat!
The BEST Chile Rellenos I've ever had
After riding in the rain for 4 hours, this hot pressed Cuban Sandwich was phenomenal:
So good in fact, I took one to go and ate it later that same day (not hot pressed though)
Tamales at a gas station? why not
This Taco Bus cook didn't speak a lick of English, so... "dos tacos por favor"
you should have seen the look on his face when my vegetarian friend ordered "dos tacos, no carne...frijoles por favor"
Last edited by cobrabyte; 03-19-13 at 09:21 PM.
03-19-13, 08:47 PM
#387
missing in action
Join Date: Nov 2007
Posts: 4,483
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 42 Post(s)
Liked 49 Times
in
29 Posts
Yes it is.
I made these yesterday. They are no-bake bars made with quinoa, oats, flax and sesame seeds, coconut, cocoa, coconut butter, creamed honey and vanilla.
Again, I got all of these recipes from this website: https://www.sugarfreemom.com. I have really liked all of the recipes that I have tried. Credit where credit is due!
I made these yesterday. They are no-bake bars made with quinoa, oats, flax and sesame seeds, coconut, cocoa, coconut butter, creamed honey and vanilla.
Again, I got all of these recipes from this website: https://www.sugarfreemom.com. I have really liked all of the recipes that I have tried. Credit where credit is due!
03-19-13, 08:55 PM
#388
missing in action
Join Date: Nov 2007
Posts: 4,483
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 42 Post(s)
Liked 49 Times
in
29 Posts
Nice tour/food photos! I love a good chili relleno, and they're labour-intensive enough that I use them as a litmus test of Mexican restaurants.
03-20-13, 09:19 AM
#389
Senior Member
Great stuff, guys!
Way to work and experiment, Matt.
Tamales and light beer is excellent fuel for continuing a long ride. I downed a lot of peach Nehi as a kid. Looks like they've changed the label to something more nostalgic.
Way to work and experiment, Matt.
Tamales and light beer is excellent fuel for continuing a long ride. I downed a lot of peach Nehi as a kid. Looks like they've changed the label to something more nostalgic.
__________________
Bikes on Flickr
I prefer email to private messages. You can contact me at justinhughes@me.com
Bikes on Flickr
I prefer email to private messages. You can contact me at justinhughes@me.com
03-20-13, 09:27 AM
#390
Senior Member
Join Date: Oct 2008
Location: Salida, Colorado
Posts: 51
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 0 Times
in
0 Posts
03-20-13, 01:14 PM
#392
Polymultiplié
Thread Starter
Join Date: Aug 2009
Location: South Holland, NL
Posts: 11,061
Bikes: Yes, please.
Mentioned: 286 Post(s)
Tagged: 0 Thread(s)
Quoted: 2220 Post(s)
Liked 4,778 Times
in
1,809 Posts
Last edited by non-fixie; 03-20-13 at 05:17 PM. Reason: typo
03-20-13, 01:33 PM
#393
Cisalpinist
Join Date: Jan 2011
Location: Holland
Posts: 5,557
Bikes: blue ones.
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 5 Post(s)
Likes: 0
Liked 17 Times
in
12 Posts
Saumon tonight at casa italuminia! Got a nice week of "quality time" with my dad, good beers, hard work (we're both writing papers atm) and great food. I even got a ride in today, the climbing here is great. Next up: brewery visit to the Abbaye Val-Dieu, with pics of beer and cheese
03-20-13, 01:52 PM
#394
one life on two wheels
Join Date: Jul 2008
Location: St. Petersburg, FL
Posts: 2,552
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Likes: 0
Liked 19 Times
in
16 Posts
It's a "Miami" style Cuban Sandwich, which is Cuban bread, mayo, mustard, dill pickle slices, Swiss cheese, sliced roast pork, , glazed ham, and mojo marinated pulled pork.
The sandwich actually originated in Ybor City, Tampa FL and the original version uses Genoa salami instead of the mojo marinated pulled pork.
I have to say, i prefer the Miami style (the one pictured above)
The sandwich actually originated in Ybor City, Tampa FL and the original version uses Genoa salami instead of the mojo marinated pulled pork.
I have to say, i prefer the Miami style
(the one pictured above)
03-20-13, 06:52 PM
#396
Senior Member
I have to work late this time of year so I prepare stuff ahead of time that freezes well so we can have dinner before 10p. Tonight was curried cauliflower soup to which I added some bacon and asparagus.
__________________
Bikes on Flickr
I prefer email to private messages. You can contact me at justinhughes@me.com
Bikes on Flickr
I prefer email to private messages. You can contact me at justinhughes@me.com
03-21-13, 12:46 AM
#398
Rustbelt Rider
Join Date: Oct 2008
Location: Canton, OH
Posts: 9,105
Bikes: 1990 Trek 1420 - 1978 Raleigh Professional - 1973 Schwinn Collegiate - 1974 Schwinn Suburban
Mentioned: 20 Post(s)
Tagged: 0 Thread(s)
Quoted: 261 Post(s)
Liked 372 Times
in
177 Posts
cobrabyte, those food pictures look really good, especially the last one. I'll have to check you flickr stream for tour images.
__________________
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)
03-21-13, 01:19 AM
#399
Senior Member
Join Date: Nov 2012
Location: Seattle
Posts: 1,085
Bikes: Frejus/Bertin/Cannondale
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 1 Time
in
1 Post
Mmmm, bacon. 
Lunch yesterday (it's just past midnite here) was teriyaki pork ribs, from Uwajimaya's. I bought enough for a late-night snack/sammich too. (burp) Excuse me. 
Lunch yesterday (it's just past midnite here) was teriyaki pork ribs, from Uwajimaya's. I bought enough for a late-night snack/sammich too. (burp) Excuse me.
03-21-13, 12:49 PM
#400
Senior Member
Join Date: Nov 2012
Location: Seattle
Posts: 1,085
Bikes: Frejus/Bertin/Cannondale
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
Likes: 0
Liked 1 Time
in
1 Post
How about a goat's cheese & green onion quiche? Don't worry, I'm a "real" man, LOL, but it was just looking too good to pass up, so I didn't. I got it at the organic food place near me, where I get most of my coffee. Today I got some Nicaraguan, and the reviews look pretty good.
I got it at the organic food place near me, where I get most of my coffee. Today I got some Nicaraguan, and the reviews look pretty good.