Thread: Making jerky?
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Old 11-07-09 | 09:05 PM
  #3  
twodeadpoets
Training Wheel Graduate
 
Joined: Jan 2008
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From: San Juan/Gulf Islands

Bikes: Bridgestone Grand Velo, Evans Randonneur (custom), Moser 51.151, Surly LHT & Pacer, Kona/FreeRadical, Trek 730, Trek 510

I'm taking a deer tomorrow and drying jerky in our Excalibur food dehydrator after the meat seasons. I might put a little salt a pepper on it but that's about it.
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