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01-24-10 | 12:36 PM

#60

late

Senior Member

Joined: Oct 2002

Posts: 8,952

Likes: 1,513

From: Southern Maine

Quote:

Originally Posted by Lamp-Shade

You dont boil turkish coffee though, the key is to keep it right under boiling.

Depends on who you ask. Either way, it doesn't take much to lose aromatic oils.

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