Last night, I tried two hard belgian lagers 8 & 8.5% if my memory serves me right, to kickstart the evening. One was named Lucifer, and the other one captain' something-or-another. We were eating pizza (the good kind) and my 3 supper companions were on red wine (girls ....). Weird thing is, I can't drink red wine anymore, since the time I was sick on it. Seems like the tannins rush straight to my head and hold pitbull fights for the whole night, which is not a good feeling.

So hum, yeah, I'm sure I had a point. Oh yeah, I drank murphy's too last night, as well as some local brewsiks.