Originally Posted by
vladav
Hmmm, this recipie is relatively high in protein for an on-the-bike snack (AB+oats+protein). Then it hit me - what if the whey was substituted with waxy maise or maltodextrin... I'm no baker so guess experiment is in order...
worth a shot...although I had no digestion issues with this recipe. The original recipe had no protein added, I did that on my own. If I get home before midnight tonight (highly unlikely) I'll add up the calories and protein per bar and post it up.