Originally Posted by
nlerner
Ah, of course, that's the source of your well-known Mid-Atlantic scrapple cider. Mmm, good!
Right! And that water pumping station doubles as a cider press. The water for the cider comes from the Schuylkill. Double yum!
Last edited by JunkYardBike; 03-21-11 at 09:32 AM.