Originally Posted by
Fissile
So are McDonalds hamburgers. Are they equal to a world-class entre from
Chef John Folse's kitchen? As someone who has dined on Chef Folse's cuisine, I think not. Nor is a Schwinn Varsity equal to a Cinelli Supercorsa. There's "hand made" and then there's hand crafted by a master framebuilder - maybe
that's the terminology that we need to be using here.