so, the 'resposado' label is about the age, and it's in the middle. clear (er, 'silver') is unaged, resposado a bit more...less than a year, and finally 'anejo'...less than three. and always on oak, please. if you liked the resposado, try an anejo.

(and to the point: i am, at this moment, drinking a ranger ipa...latenight swill. today has been all about the sierra nevada drafts...hoptimum, ruthless rye, and torpedo).