Originally Posted by
truckstop
red or golden?
had to buy golden beets on my last trip to the grocery, as that's all that was available in the organic section. (i juice them.) i'm not sure how they compare to the red kind, but i'm curious if they'll cause a new form of beeturia.
An alternating pattern would be nice.
I couldn't describe the taste difference between red and golden beets. I'm not a beet fan, generally - just taste like dirt to me. However, Mrs. rjones28's trick to get me to eat my beets is to roast them. That improves the flavor.