Thread: C&V lunch?
View Single Post
Old 02-20-13 | 06:43 PM
  #236  
mkeller234's Avatar
mkeller234
Rustbelt Rider
 
Joined: Oct 2008
Posts: 9,105
Likes: 390
From: Canton, OH

Bikes: 1990 Trek 1420 - 1978 Raleigh Professional - 1973 Schwinn Collegiate - 1974 Schwinn Suburban

Originally Posted by non-fixie
I just spent some time looking op "rivel". The implied Dutch connection intrigued me. But I don't think its origins lay here in Holland, but rather in central Europe. It seems to have a lot in common with spätzle, which you find in the Alpine countries. There's a mouthwatering item on them here in Wikipedia. Gotta have me some of that Apfelspätzle!
I think the comparison to spätzle is probably a good one. I'm not sure what goes into making spätzle, but the result is pretty similar in texture.

Edit: I just looked up how to make spatzle and it is very, very similar. You could probably call it beef and spatzle soup
__________________
|^^^^^^^^^^^^^^| ||
|......GO.BROWNS........| ||'|";, ___.
|_..._..._______===|=||_|__|..., ] -
"(@)'(@)"""''"**|(@)(@)*****''(@)

Last edited by mkeller234; 02-20-13 at 06:50 PM.
mkeller234 is offline  
Reply