Originally Posted by
Kayce
Have you had chorizo verde? What are your thoughts? On it, or things in general.
I have, when I lived in Phoenix. It's good but I prefer regular ol' chorizo, Aside from that, green chorizo is a unicorn in these parts...
Originally Posted by
Mumonkan
while were on the subject of food;
how do you find the motivation to make such amazing breakfasts all the time?
i often find myself clawing for motivation just to pour myself a bowl of cereal in the morning
I get up really early and making/eating awesome food is something I enjoy. My days at the shop are usually pretty hectic and that's my "me time" before starting the machine.
Originally Posted by
Nagrom_
If cereal tasted like chorizo and scrambled egg stuffed peppers you'd probably be more motivated to make it.
That would be some pretty gross cereal.