Originally Posted by surgeonstone

Yeah but around south bend there is nothing comparable. Loved the seafood section- chilean Bass, octopus, squid, monk fish, three kinds of salmon, porgy whole red snappers, tuna, scallops, shrimp , fried shrimp, shrimp creole, shrimp burger, shrimp salad, sauteed shrimp, shrimp fricassee, shrimp chowder, baked shrimp, grilled shrimp, shrimp puree, shrimp omelet , shrimp mousse, shrimp quessedialla's, shrimp cakes, shrimp frittata, shrimp quiche, shrimp souffle, shrimp casserole, shrimp salad, shrimp almondine, shrimp mornay, deviled shrimp, shrimp enchiladas, stir fried shrimp, schezuan shrimp and peanuts, red cooked shrimp and beans, coquilles st. shrimp, shrimp au gratin, shrimp thermador, let me see.........I think thats about it.