Originally Posted by
nanners1955
Thanks for answering! I do eat alot of veggies (we have a CSA)but cant go without meat. Mostly chicken and turkey. I have done some spinning, but trying to get used to the trainer my husband bought me for Christmas. I have got to say, love being able to sit on my own bike with my own seat. I work with the trainer an hour a week and am lifting weights for homework twice a week and doing the elliptical and/or the bike twice a week. This just started on 1/1. Congrats on being 70 still riding a century!
Oh boy do I know what you mean about the meat. I have both high blood pressure and pretty high cholesterol. I eat beef, in quantities that
I don't think is a lot but it probably is.
A huge problem I have is... We raise beef in the family! My father-in-law raises beef. It is all grass fed and rotationally grazed of which you can read both that it is much better or not a whole lot different than corn fed. He does have a masters degree in agronomy and has been into farming (he's not a farmer in the sense that he has a farm, but has always grown his own food) and I do trust him when he says it is much better than store bought packed in and force fed corn beef.
I've got about 20 rib-eyes and 30 t-bones sitting in the freezer that I didn't pay a dime for. How the heck am I suppose to sit down and eat a plate of horrid rabbit food with that sitting in the freezer, LOL.