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Old 08-26-14 | 02:01 PM
  #42  
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tarwheel
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Joined: May 2007
Posts: 8,896
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From: Raleigh, NC

Bikes: Waterford RST-22, Bob Jackson World Tour, Ritchey Breakaway Cross, Soma Saga, De Bernardi SL, Specialized Sequoia

I've been packing my lunch for years as a way to help balance the budget at home.

I usually bring a sandwich, granola bar, apple and yogurt for lunch. Sometimes I pack a few cookies or pretzels, chips. If we have leftovers from dinner, sometimes I'll bring chili, spaghetti, red beans & rice or other food that's easy to carry in a container. I usually eat lunch out about once a week, somewhere inexpensive. There are a lot of nice restaurant options close to my office but I can't afford to eat out very often. Well, I could afford it but then I wouldn't have the money to spend on bike gear and trips.
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