View Single Post
Old 02-05-15 | 08:28 PM
  #19  
V73
Menior Sember
 
Joined: Jan 2015
Posts: 104
Likes: 0
From: Farmington Hills, MI

Bikes: 1995 Trek Mountain Track 800 Sport, 2005 Diamondback Sorrento

Done that with the pizza kits a couple times too. I probably would have just cooked for myself except that would make it the third or fourth day in a row, and we don't really have the ingredients around for anything big now as we do our shopping on Saturdays. Needed hot food that I didn't have to expound a lot of energy and time on cooking.

Many times my older brother and I made pizzas from scratch, though we usually had to make more basic yeastless dough. You could really go nuts with the sauces and the toppings and the doughs on those though. It didn't always work great or taste like it was intended to, but it was fun and worth it. Those were happy nights.

-V
V73 is offline  
Reply