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Old 06-12-15 | 06:13 PM
  #24  
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nfmisso
Nigel
 
Joined: Mar 2011
Posts: 2,991
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From: San Jose, CA

Bikes: 1980s and 1990s steel: CyclePro, Nishiki, Schwinn, SR, Trek........

Originally Posted by Camilo
.....But I'm tempted to try this. Why on the top shelf? I'm thinking maybe bottom would be better - maybe reduce the amount of crud dripping on the dishes below. .......
Top shelf because of the plastic spacers between cogs. It may not melt, but there is a potential for it to creep, thus changing the spacing of the cogs, and/or resulting in loose cogs.
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