Originally Posted by
D1andonlyDman
How 'bout a plain old Super Tuscan like Sassacaia?
Oh, I'm a fan of the Super Tuscans, though the retro-grouches at the Italian DOCG have snubbed them. There's a local winemaker in Alameda named Rock Wall which makes their own version of a Super Tuscan called the Super Alamedan--quite good if you can find it!