Originally Posted by SimiCyclist
Bacon and ham was an example, not the rule. I ate a variety of foods on Atkins.
The overwhelming consensus in the scientific community concurs with what I'm doing regarding diet including the American Medical Association, the American Heart Association and others.
only because they continue to ignore the actual scientific evidence... which by the way, continues to pile up, sooner or later they'll have to face the reality.
But as far as physiology is concerned, I'm probably pretty typical.
not if you are actually sensitve to saturated fat in while controling carbs, you're not. this isnt even debatable, the studies are out there and pretty much irrefutable. but I suspect something else is going on in your case...