Originally Posted by
Troul
Smoking that pork might take a while, when do/did you plan the smoking process? I've had the few slabs of ribs going since this morning. They're soon to be done.
I use a propane smoker yes thats cheating. Around 45 minutes per pound. A small 3 pound tenderloin with an est pound of thick cut bacon. Usually about 4 hours at 225.