Originally Posted by
fishboat
Yikes.
Ya..chemist here and...don't quit your day job. How you think things work..well..that ain't how it works. Go back and study some basic chemistry.
Help me out here Fishboat. Is not CP water like a sponge and will absorb any chemicals present up to some limit (mole?) at a temp/pressure? We are
talking about RO here which is not CP but not too far off. I have and use TDS and PH meters that are regularly calibrated. The TDS of my RO is just a
handfull of digits. I speculated that the purer the water the more chemicals that might be absorbed. What am I missing?
Distilled water is prohibited in municipal water systems because it leaches the calcium from bones and teeth if I remember correctly.