I'm liking the local NJ brews: Somerdale's Flying Fish Abbey Dubbel, *Pennsauken's Double Nickel Belgian and Mt Holly's Spellbound Belgian Tripel Cherry.

And I am happy to have been turned on to Old Forester (the first bottled bourbon, in 1870). The standard 86 proof is very reasonably priced.

Happy New Year.


*Pennsauken is the indigenous people's word for "industrial park" (per comedian Brian McKim).