Originally Posted by
WhyFi
Yeah, one in a while. We had a fancy Mexican place in NYC that we liked to go to once every year or two but, other than that, just gimme good and simple. I really don't want a neighborhood joint with a mission statement of providing gastronomical tours of the country, which is what the place around the corner from us originally touted.
That concept could be done well...or it could be a mess.
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