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Old 12-24-23, 12:36 PM
  #9490  
Mojo31
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Join Date: Jul 2020
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Originally Posted by LAJ
I'm trying to deconstruct that. It's a lot of chocolate, so I'm definitely a fan.

When I baked for a living, I overdosed on cheesecake.... A gingerbread cookie crust instead of graham cracker, was all it took. People were actually a wee bit cranky it was seasonal.
Shortbread crust

Body -

Semisweet chocolate
Whole cream
Condensed milk
Butter
Eggs
Vanilla
Etc

Ganache top -

Semisweet and dark chocolate.
Cream

White chocolate shavings to depict snow.

Two days to make.

I’ll let you know the verdict.
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